The gut microbiome of vertebrates plays an integral role in host health by stimulating
development of the immune system, aiding in nutrient acquisition and outcompeting …

Aquaculture is the fastest growing animal food sector worldwide and expected to further
increase to feed the growing human population. However, existing and (re-) emerging …

With the increasing production of farmed Litopenaeus vannamei, the discharge of culture
sewage and the accumulation of deleterious substances (nitrite, ammonia, sulfide…) in …

The brown‐marbled grouper (Epinephelus fuscoguttatus) is an important species of fish in
the coral reef ecosystem and marine aquaculture industry. In this study, a high‐quality …

In this study we analysed fecal bacterial communities and parasites of three important
Indonesian fish species, Epinephelus fuscoguttatus, Epinephelus sexfasciatus and Atule …

The skin-associated microbiota of fish competes against pathogens for space and nutrients,
preventing colonization by harmful bacteria encountered during environmental transitions …

As an inevitable factor in aquaculture, ammonia plays a critical role in macrolide antibiotic
resistance, leading to accumulating of antibiotic-resistant bacteria in fish skin mucus. In this …

Atlantic cod (Gadus morhua) is an ecologically important species with a wide‐spread
distribution in the North Atlantic Ocean, yet little is known about the diversity of its intestinal …

The bacterial community of the intestinal microbiota influences many host functions, and
similar effects have been recently reported for the fungal community (mycobiota). Cobia is a …

Orange-spotted grouper (Epinephelus coioides) is one of the most important aquaculture
species in tropical and subtropical Asia. Traditionally, rotifer are fed to the larvae after they …