The concept of sustainable development has affected the perception, process, and methods
of extraction process. In that sense, replacing traditional organic solvents with eco-friendly …

The current trend of shifting to food naturalness has prompted food industries to switch from
synthetic to natural colorants. Concurrently, there is a spike in interest concerning the …

Novel chitosan (Ch) films containing choline chloride and citric acid mixture as plasticizer
(deep eutectic solvent, DES) and different amounts of quercetin (QUE) as antioxidant …

Background Anthocyanins have gained significant attention in the food industry due to their
various health-promoting benefits and diverse colors. However, their low bioavailability and …

Deep eutectic solvents (DESs) have got huge interest as new green and sustainable
solvents for the extraction of bioactive compounds from plants in recent decades. In the …

Anthocyanins are naturally occurring phytochemicals that have attracted growing interest
from consumers and the food industry due to their multiple biological properties and …

The acknowledgement that uncontrolled and excessive use of fossil resources has become
a prime concern with regard to environmental deterioration, has shifted the orientation of …

Recently, deep eutectic solvents (DES) have been extensively researched as a more
biocompatible and efficient alternative to conventional solvents for extracting pigments from …

Deep eutectic solvents (DES) hold promising potential in the selective purification of
bioactive molecules from various complex sources. Although they are increasingly …

Roselle (Hibiscus sabdariffa L.), as an edible flower, has long provided an array of positive
effects on human health. This benefit is a result of phenolic compounds that are naturally …