Natural products derived from plants, as well as their bioactive compounds, have been
extensively studied in recent years for their therapeutic potential in a variety of …

Around the world, cereals are stapled foods and good sources of vitamins A, B, and E. As
cereals are inexpensive and consumed in large quantities, attempts are being made to …

Neurodegenerative diseases (NDDs) are conditions that cause neuron structure and/or
function to deteriorate over time. Genetic alterations may be responsible for several NDDs …

Gastric cancer (GC) originating from the lining of the stomach is one of the most frequent
malignancies in humans. The most efficient method giving hope of full recovery from GC is …

Rice (Oryza sativa) is one of the main cereal food crops, consumed by over half of the
world's population. Rice seed is well-documented for containing high nutritional and various …

Phenolic compounds are very important in the prevention and treatment of many civilization
diseases, including colorectal cancer (CRC). In the present study we investigated and …

Many studies report the potent antioxidant capacity for fish protein hydrolysates, including
radical scavenging activity and inhibition ability on lipid peroxidation (LPO). In this study, the …

The embryoid body test (EBT) is a developmental toxicity test method that measures the size
of embryoid bodies (EBs) and the viability of mouse embryonic stem cells (mESCs) and …

Ziziphus joazeiro Mart., popularly known as 'juazeiro', is a species used in popular medicine
for the treatment of bronchitis, gastric ulcers, skin wounds, and in the manufacture of …

Evidence that exendin-4, a glucagon-like peptide-1 analog, might be used to treat poorly
healing wounds under diabetic and nondiabetic conditions has gained increasing interest …