Mapping the digital food environment: a systematic scoping review
SI Granheim, AL Løvhaug, L Terragni… - Obesity …, 2022 - Wiley Online Library
Food environments are directly linked to diets and health outcomes such as overweight,
obesity, and noncommunicable diseases. The digitalization of food environments is …
obesity, and noncommunicable diseases. The digitalization of food environments is …
Does SMS advertising still have relevance to increase consumer purchase intention? A hybrid PLS-SEM-neural network modelling approach
SMS advertising perception has been found to have a significant influence over consumer
purchase intention either directly or indirectly. However, there is a dearth of comprehensive …
purchase intention either directly or indirectly. However, there is a dearth of comprehensive …
A review of technology acceptance models and theories
SH Alshammari, MS Rosli - Innovative Teaching and Learning …, 2020 - 161.139.21.34
In the contemporary world, technology and information systems are perceived as mandatory
aspects for many organisations and companies to attain their goals. Thus, several …
aspects for many organisations and companies to attain their goals. Thus, several …
Evaluating the customers' dining attitudes, e-satisfaction and continuance intention toward mobile food ordering apps (MFOAs): evidence from Bangladesh
Evaluating the customers' dining attitudes, e-satisfaction and continuance intention toward
mobile food ordering apps (MFOAs): evidence from Bangladesh | Emerald Insight Books and …
mobile food ordering apps (MFOAs): evidence from Bangladesh | Emerald Insight Books and …
[HTML][HTML] Online book shopping in Vietnam: The impact of the COVID-19 pandemic situation
Abstract The coronavirus disease 2019 (COVID-19) pandemic will have a large impact on
the publishing industry. This research aims to investigate the influences of the COVID-19 …
the publishing industry. This research aims to investigate the influences of the COVID-19 …
[HTML][HTML] Factors influencing customer decisions to use online food delivery service during the COVID-19 pandemic
K Jun, B Yoon, S Lee, DS Lee - Foods, 2021 - mdpi.com
Despite the popularity of online food delivery systems in the foodservice industry, there have
been few studies into customers' decision-making process to use online food delivery …
been few studies into customers' decision-making process to use online food delivery …
Determinants of customer purchase intention toward online food delivery services: The moderating role of usage frequency
In this study, the determinants (ie, social influence, effort expectancy, performance
expectancy, trust, and food safety risk perception) affecting customers' purchase intention …
expectancy, trust, and food safety risk perception) affecting customers' purchase intention …
Towards a unified model of consumers' intentions to use drone food delivery services
The aim of this study is to examine the factors influencing consumers' intentions to use drone
food delivery services drawing on four theories, namely the theory of planned behaviour …
food delivery services drawing on four theories, namely the theory of planned behaviour …
Exploring the core factors of online purchase decisions by building an E-Commerce network evolution model
L Yang, M Xu, L Xing - Journal of Retailing and Consumer Services, 2022 - Elsevier
With the continuous development of the Internet and information technology, online
shopping has become a popular purchase mode. The in-depth analysis of consumer …
shopping has become a popular purchase mode. The in-depth analysis of consumer …
[HTML][HTML] Factors that drive actual purchasing of groceries through e-commerce platforms during COVID-19 in Indonesia
DL Warganegara, R Babolian Hendijani - Sustainability, 2022 - mdpi.com
(1) Background: This is one of the few studies to look into online grocery shopping behavior
in Indonesia, as an emerging sector of the economy. The technology acceptance model is …
in Indonesia, as an emerging sector of the economy. The technology acceptance model is …