[HTML][HTML] Phytosterols in edible oil: Distribution, analysis and variation during processing

G Bai, C Ma, X Chen - Grain & Oil Science and Technology, 2021 - Elsevier
Phytosterols, which are naturally occurring in plants, have excellent nutritional and health
values on lowering both the blood cholesterol level and the risk of cardiovascular diseases …

Proximate Composition, Physicochemical, and Lipids Profiling and Elemental Profiling of Rapeseed (Brassica napus L.) and Sunflower (Helianthus annuus L.) …

J Gagour, MN Ahmed, HA Bouzid… - Evidence‐Based …, 2022 - Wiley Online Library
We investigate and compare the nutritional and physicochemical properties of rapeseed and
sunflower grown in Morocco. In order to examine a complete physicochemical …

Optimization and validation of a smartphone-based method for the determination of total sterols in selected vegetable oils by digital image colorimetry

LMB Resende, EJ Magalhães, CA Nunes - Journal of Food Composition …, 2023 - Elsevier
This study aimed to optimize and validate a smartphone-based method to determine the
total sterols content in edible vegetable oils by digital image colorimetry (DIC). The …

Bionanocomposites of pectin and pracaxi oil nanoemulsion as active packaging for butter

GS Candido, CVL Natarelli, EEN Carvalho… - Food Packaging and …, 2022 - Elsevier
A new active packaging with antioxidant action was designed and developed. It consisted of
a bionanocomposite in which different concentrations of a pracaxi oil nanoemulsion were …

Phytochemicals and UHPLC-QTOF-HRMS characterisation of bioactives of butterfly pea (Clitoria ternatea L.) seeds and their antioxidant potentials

V Padmanabhan, SS Kumar, P Giridhar - Food Chemistry, 2024 - Elsevier
Abstract Clitoria ternatea Linn.(Fabaceae) is a medicinal and ornamental plant, widely used
in Ayurvedic and Chinese medicine. There is no strong scientific evidence on the …

Assessment of physicochemical properties, nutrient contents and colorant stability of the two varieties of Malabar spinach (Basella alba L.) fruits

MA Nur, M Khan, MA Satter, MM Rahman… - Biocatalysis and …, 2023 - Elsevier
Malabar spinach (Basella alba L.) are excellent sources of natural colorant. To upgrade this
natural colorant for the food and pharmaceutical industries, this study focuses on assessing …

[HTML][HTML] The bioactive compounds and fatty acid profile of bitter apple seed oil obtained in hot, arid environments

MK Berwal, C Ram, PS Gurjar, JS Gora, R Kumar… - Horticulturae, 2022 - mdpi.com
Bitter apple or tumba (Citrullus colocynthis L.) is a prostrate annual herb belonging to the
Cucurbitaceae family. It is highly tolerant against multiple abiotic stresses like drought, heat …

[HTML][HTML] Preparation, characterization, and pharmacokinetics study of apocynin and vanillic acid via hydroxypropyl-beta-cyclodextrin encapsulation

MT Khan, S Mudhol, V Manasa, MS Peddha… - Carbohydrate Polymer …, 2023 - Elsevier
Apocynin (AP) and vanillic acid (VA) are rich antioxidant has a broad spectrum of
pharmacological activities. However, its practical administration has been limited due to …

Chemical composition and nutraceutical characterization of Balanites roxburghii seed oil

GG Yadav, V Manasa, HN Murthy… - Journal of Food …, 2023 - Elsevier
Balanites roxburghii is an underutilized species native to India and known for its medicinal
and nutritional properties. Seeds possess a high amount of oil, which could be a new source …

[HTML][HTML] Spice fixed oils as a new source of γ-oryzanol: Nutraceutical characterization of fixed oils from selected spices

V Manasa, SR Chaudhari, AW Tumaney - RSC advances, 2020 - pubs.rsc.org
γ-Oryzanol is an important group of nutraceuticals that play a key role in addressing
metabolic disorders. This study, for the first time, examined volatile-free spice fixed oils (FOs) …