The term “middle class” is increasingly used to qualify the mass of people in developing
countries who are neither poor nor rich and share consumption patterns historically …

This paper provides one of the most accurate estimates of the size of the Indian middle
class, using an eclectic set of variables rooted in three major theories of class; Marxist …

While a plethoric empirical literature addresses the relationship between socio-economic
status and body weight, little is known about the influence of social class on nutritional …

Although counterfeiting has been discussed in the literature, research focusing on the newly-
emerged upper-middle class from emerging economies remains scarce. The aim of this …

Associated with overweight, obesity and chronic diseases, the nutrition transition process
reveals important socioeconomic issues in Mexico. Using panel data from the Mexican …

The major aim of this study is to investigate how recreational vehicle (RV) travel generates
tourists' psychological restoration and transformative experiences. Three antecedents are …

The expansion and transformation of Asian economies is producing class structures, roles
and identities that could not easily be predicted from other times and places. The …

In order to adapt the controversial sociological concept of 'Middle Class' to an African
agriculture-based economy, exemplified by Madagascar, we propose the concept of …

The impact of the expansion of the middle class in developing countries has been widely
investigated in recent years. The middle class is generally apprehended by its overall …

The purpose of this article is to analyse the influence of social class on nutrition knowledge
and food preferences among Chinese urban adults with an emphasis on the middle class …