The use of static-demand systems in empirical analysis assumes that consumers adjust
immediately to a new long-run equilibrium path when a shock is encountered. However …

Animal-derived food is a major source of protein for urban households in Indonesia. Rise in
animal-derived food prices reduces consumption, causing households to consume less food …

Agriculture and food production have long been called upon to become more sustainable in
order to contribute positively to the transformations taking place in this historic era, such as …

Over the last few decades, Indonesia has seen an increase in its food imports and continues
to see steady increases due to changing consumer taste and preferences. The current study …

Is it feasible for Indonesia to sustain economic growth while simultaneously reducing
methane emissions? This paper aims to unravel the Environmental Kuznets Curve (EKC) …

Reproductive disorders are the main cause of economic losses in beef herds. This study
aimed to determine the type of reproductive disorder in beef cows in Kedamean district …

Penelitian ini bertujuan untuk menganalisis fluktuasi impor sapi hidup di Indonesia selama
periode 2014-2023 dan mengevaluasi dampaknya terhadap upaya swasembada daging …

The research employs secondary data consisting of time series data on beef prices from the
consumer regions (Jakarta, Banten, and West Java Provinces) and the producer regions …

The increase in beef import shows that Indonesia is increasingly dependent on imported
beef, and Gross Domestic Product (GDP) is one of the financing sources for imports. The …

Despite numerous programs implemented for beef self-sufficiency in Indonesia, beef
demand has steadily increased, while national beef production supplies only half of the …