Reclaimed water for the irrigation of vineyards: Mexico and South Africa as case studies

LG Mendoza-Espinosa, JE Burgess, L Daesslé… - Sustainable Cities and …, 2019 - Elsevier
The use of untreated or partially treated wastewater for crops irrigation is common practice
worldwide, especially in countries that face hydric limitations such as Mexico and South …

[HTML][HTML] Wines of Baja Mexico: A qualitative study examining viticulture, enology, and marketing practices

J Covarrubias, L Thach - Wine Economics and Policy, 2015 - Elsevier
Mexico has been producing wine since the 1500, yet very little is known about their
viticulture, enology, and marketing practices. This qualitative research study was designed …

Determination of major and minor elements in Mexican red wines by microwave-induced plasma optical emission spectrometry, evaluating different calibration …

TLE Cruz, MG Esperanza, K Wrobel… - … Acta Part B: Atomic …, 2020 - Elsevier
In this work, the determination of major and trace elements in Mexican wines was carried out
by microwave-induced plasma optical emission spectrometry (MIP OES), setting sample …

[HTML][HTML] Downscaled climate change scenarios for Baja California and the North American monsoon during the twenty-first century

T Cavazos, S Arriaga-Ramírez - Journal of Climate, 2012 - journals.ametsoc.org
Downscaled Climate Change Scenarios for Baja California and the North American
Monsoon during the Twenty-First Century in: Journal of Climate Volume 25 Issue 17 (2012) …

El enoturismo de Baja California, México: un análisis de su oferta y comparación con la región vitivinícola de La Rioja, España

L Meraz Ruiz, AV Ruiz Vega - 2016 - rua.ua.es
Este trabajo presenta los resultados de un estudio posdoctoral durante el primer año, cuyo
objetivo fue analizar el modelo de enoturismo y desarrollo territorial de La Rioja, en España …

[HTML][HTML] Assessing environments of commercialization of innovation for SMEs in the global wine industry: A market dynamics approach

A Menna, PR Walsh - Wine Economics and Policy, 2019 - Elsevier
Small and medium enterprises (SMEs) can play an important role in the diffusion of wine
innovation. Employing a market dynamics approach where the interaction of producers …

Impacts of Climate Change in Baja California Winegrape Yield

M Hernandez Garcia, MC Garza-Lagler, T Cavazos… - Climate, 2024 - mdpi.com
We analyzed climate change scenarios and their possible impacts on winegrape yield in
Baja California, the leading wine producer in Mexico. Linear regression models were used …

Evolution of phenolic content, antioxidant capacity and phenolic profile during cold pre-fermentative maceration and subsequent fermentation of Cabernet Sauvignon …

ÓA Muñoz-Bernal, AJ Coria-Oliveros… - South African Journal …, 2020 - scielo.org.za
The phenolic compound profile and content of red wines are modified during the maceration-
fermentation process by several factors that alter the extractability of the compounds and by …

[图书][B] El Agricultor

JM Hernández, EG Fajardo - 1908 - books.google.com
El" Cordage Trade Journal" y" ElAgricultor" El espíritu de asociación. Breves
consideraciones... El aceite de higuerilla. Su aplicación á nuestras maquinarias agrícolas …

Influencia de las percepciones y actitudes gerenciales en la oferta enoturística en empresas vitivinícolas

L Meraz-Ruiz, JT Olague… - PASOS Revista de …, 2023 - ojsull.webs.ull.es
Este artículo tiene como objetivo analizar las percepciones y actitudes de los gerentes de
las empresas vinícolas y vitivinícolas del Valle de Guadalupe respecto a la oferta de …