Response of fish membranes to environmental temperature

T Farkas, E Fodor, K Kitajka, JE Halver - Aquaculture Research, 2001 - Wiley Online Library
The effect of temperature on fluidity, fatty acid and molecular species composition of liver
and brain phospholipids in fish adapted or exposed to extreme temperatures was …

Regiospecificity profiles of storage and membrane lipids from the gill and muscle tissue of atlantic salmon (Salmo salar L.) grown at elevated temperature

MR Miller, PD Nichols, J Barnes, NW Davies… - Lipids, 2006 - Wiley Online Library
Regiospecific and traditional analysis, of both storage and membrane lipids, was performed
on gill, white muscle, and red muscle samples taken from Atlantic salmon (Salmo salar) to …

Annual Evolution of Fatty Acid Profile from Muscle Lipids of the Common Carp (Cyprinus carpio) in Madagascar Inland Waters

JRE Rasoarahona, G Barnathan… - Journal of agricultural …, 2004 - ACS Publications
Annual evolution of muscle lipids fatty acid (FA) from common carp (Cyprinus carpio) has
been determined in 2001 through monthly samplings in the reserve pond of Sisaony (SIS …

Adaptation of composition and biophysical properties of phospholipids to temperature by the crustacean, Gammarus spp.

E Lahdes, G Balogh, E Fodor, T Farkas - Lipids, 2000 - Springer
The compositions of lipid classes as well as the molecular species composition of
subclasses (diacyl, alkylacyl, and alkenylacyl forms) of choline and ethanolamine …

Regulation of membrane lipid bilayer structure during salinity adaptation: a study with the gill epithelial cell membranes of Oreochromis niloticus

P Shivkamat, R Roy - Comparative Biochemistry and Physiology Part B …, 2005 - Elsevier
A significant variation in the membrane fluidity (as assessed by DPH–fluorescence
polarisation) and membrane lipid bilayer composition is noticed in the subcellular …

[PDF][PDF] Dietary role of omega-3 polyunsaturated fatty acid (PUFA): a study with growing chicks, Gallus domesticus

R Roy, S Singh, S Pujari - Int. J. Poult. Sci, 2008 - Citeseer
The 7 days old chicks, Gallus domesticus were fed with a diet supplemented with 2.5%, 5%
and 10% of T-3 enriched PUFA (containing 180mg of eciosapentaenoic acid and 120mg …

Thermoadaptation and fatty acid composition of main phospholipids of the small-scaled redfin Tribolodon brandti under natural and experimental conditions

PV Velansky, EY Kostetsky - Russian journal of marine biology, 2009 - Springer
The fatty acid (FA) composition of the main membrane phospholipids, phosphatidylcholine
(PC) and phosphatidylethanolamine (PE), was investigated in the muscle, gills, and liver of …

Состав фосфолипидов и жирных кислот фосфатидилхолина и фосфатидилэтаноламина темной камбалы Pleuronectes obscura при термоадаптации

ЭЯ Костецкий, ПВ Веланский… - … биохимии и физиологии, 2018 - elibrary.ru
Исследован состав фосфолипидов (ФЛ), состав жирных кислот (ЖК), молекулярных
видов и форм основных липидов мембран фосфатидилхолина (ФХ) и …

Phospholipid and Fatty Acid Composition of Phosphatidylcholine and Phosphatidylethanolamine in the Black Plaice Pleuronectes obscura during Thermoadaptation

EY Kostetsky, PA Velanskii, NM Sanina - Journal of Evolutionary …, 2018 - Springer
The phospholipid (PL) and fatty acid (FA) composition of major membrane lipid constituents,
phosphatidylcholine (PC) and phosphatidylethanolamine (PE), as well as the cholesterol …

Seasonal variation of membrane fluidity of the naturally acclimatized Baltic Sea amphipods Gammarus spp. and Monoporeia affinis

EO Lahdes, LA Kivivuori, SM Lehti-Koivunen - Marine Biology, 2000 - Springer
The membrane fluidity of the Baltic Sea crustaceans Gammarus spp. and Monoporeia affinis
was studied in different seasons. Gammarus spp. were collected at a location with stable …