Background Alcohol is an important nonessential component of diet, but the overall impact
of drinking on bone health, especially at moderate levels, is not well understood. Bone …

Alcoholic beverages are widely consumed, resulting in a staggering economic cost in
different social and cultural settings. Types of alcohol consumption vary from light occasional …

Background: Bacterial constituents, such as Gram‐negative derived lipopolysaccharide
(LPS), can initiate inflammatory bone loss through induction of host‐derived inflammatory …

Diet and nutritional status are critical factors that influences bone development. In this report
we demonstrate that a mixture of phenolic acids found in the serum of young rats fed …

Estrogens not only play a pivotal role in sexual development but are also involved in several
physiological processes in various tissues including vasculature. While several …

Background: Osteoporosis is regularly mentioned as a consequence of alcoholism.
Ethanol′ s direct effect on bone‐modeling cells as well as alcoholism‐related “life‐style …

Background It is well established that excessive consumption of a high fat diet (HFD) results
in obesity; however, the consequences of obesity on postnatal skeletal development have …

The mechanisms by which chronic ethanol intake induces bone loss remain unclear. In
females, the skeletal response to ethanol varies depending on physiologic status (eg …

Alcohol consumption is regarded as one of the leading risk factors for secondary
osteopenia. Coupled angiogenesis and osteogenesis via distinct type‐H vessels …

Puerarin, the main isoflavone glycoside found in the Chinese herb radix of Pueraria lobata
(Willd.) Ohwi, has received increasing attention because of its possible role in the prevention …