Soil salinization is one of the major environmental stressors hampering the growth and yield
of crops all over the world. A wide spectrum of physiological and biochemical alterations of …

The use of large amounts of chemical fertilizers promotes high-yield agriculture, but is also
associated with a number of problems, such as low fertilizer utilization rates, soil …

Food producers have leaned towards alternative natural and synthetic sweeteners in food
formulations to satisfy market demands. Even so, several synthetic sweeteners (eg …

Salinity stress is one of the significant abiotic stresses that influence critical metabolic
processes in the plant. Salinity stress limits plant growth and development by adversely …

Salinity stress adversely affects plant growth and causes considerable losses in cereal
crops. Salinity stress tolerance is a complex phenomenon, imparted by the interaction of …

Soil-derived nutrients by plant roots can be limited under increasing environmental stresses
such as higher incidence and duration of heat and drought, which affect agricultural …

Salinity stress is one of the major global problems that negatively affect crop growth and
productivity. Therefore, ecofriendly and sustainable strategies for mitigating salinity stress in …

Background As a sugar substitute, stevia has attracted increasing attention because of
reduced calories and natural origin. Recent studies have showed that stevia has numerous …

Background The most important advantages of foliar fertilization are to improve plant growth
and crop quality, appropriately manage the nutritional status of plants, enhance disease …

Abstract Stevia (Stevia rebaudiana Bertoni) is an important and salt-sensitive medicinal
plant used as a natural sweetener in food products. In this work, we used a pot experiment to …