The reinforcing natures of hyper-palatable foods: behavioral evidence for their reinforcing properties and the role of the US food industry in promoting their availability

TL Fazzino - Current Addiction Reports, 2022 - Springer
Abstract Purpose of Review Hyper-palatable foods (HPF) may exploit our neurobiological
propensities to seek and consume rewarding foods. The review highlights evidence from …

[HTML][HTML] Hyperpalatability and the generation of obesity: roles of environment, stress exposure and individual difference

SJ Leigh, F Lee, MJ Morris - Current Obesity Reports, 2018 - Springer
Abstract Purpose of Review This review investigates how exposure to palatable food and its
associated cues alters appetite regulation and feeding behaviour to drive overeating and …

US tobacco companies selectively disseminated hyper‐palatable foods into the US food system: Empirical evidence and current implications

TL Fazzino, D Jun, L Chollet‐Hinton, K Bjorlie - Addiction, 2024 - Wiley Online Library
Background and aims US tobacco companies owned leading US food companies from 1980
to 2001. We measured whether hyper‐palatable foods (HPF) were disproportionately …

[PDF][PDF] A new paradigm for investigating the etiology of obesity in early childhood: Exposure to added sugars and hyper‐palatable foods in infancy and dysregulation of …

TL Fazzino, KL Kong - Obesity Reviews, 2023 - researchgate.net
Childhood obesity is an epidemic in the United States. 1, 2 In the past two decades,
childhood obesity rates have continued to rise despite intensified prevention efforts. 2, 3 …

Body mass variability is represented by distinct functional connectivity patterns

JR Sadler, GE Shearrer, KS Burger - NeuroImage, 2018 - Elsevier
Understanding weight-related differences in functional connectivity provides key insight into
neurocognitive factors implicated in obesity. Here, we sampled three groups from human …

Dietary adaptation for weight loss maintenance at Yale (DAWLY): Protocol and predictions for a randomized controlled trial

X Fang, X Davis, KD Flack, C Duncan, F Li… - Frontiers in …, 2022 - frontiersin.org
Background Current therapies for obesity treatment are effective at producing short-term
weight loss, but weight loss maintenance remains a significant challenge. Here we …

Hyper-palatable foods in elementary school lunches: Availability and contributing factors in a national sample of US public schools

D Dilsaver, K Rohde, L Chollet-Hinton, TL Fazzino - PLoS One, 2023 - journals.plos.org
Background School cafeterias are a major point of influence for child nutrition. United States
federal legislation requires the presence of important nutrients in school meals. However …

[图书][B] Textbook of energy balance, neuropeptide hormones, and neuroendocrine function

EA Nillni - 2018 - Springer
Nutrition is a fundamental mechanism for survival and eating is one of the greatest human
pleasures, but it can also lead to under-nutrition, over-nutrition, and eating disorders. In …

[图书][B] Diet Impacts on Brain and Mind

RJ Stevenson, H Francis - 2023 - books.google.com
Everybody eats, and what we eat-or do not-affects the brain and mind. There is significant
general, applied, academic, and industry interest about nutrition and the brain, yet there is …

Brain, Environment, Hormone-Based Appetite, Ingestive Behavior, and Body Weight

KS Burger, GE Shearrer, JR Gilbert - Textbook of Energy Balance …, 2018 - Springer
Energy balance and appetite regulation are a complex process that integrates signals from
homeostatic, hedonic, and environmental sources directing eating behavior. In addition to …