The antioxidative nature of chemicals is now routinely studied using computational quantum
chemistry. Scientists are constantly proposing new approaches to investigate those …

Avenanthramides (AVAs), unique phenolic compounds in oats, have attracted increasing
interest due to their health benefits. Eight representative AVAs were studied using the …

Direct and indirect antioxidant activities of rosmarinic acid (RA) based on HOO˙/CH3OO˙
radical scavenging and Fe (III)/Fe (II) ion chelation were theoretically studied using density …

Low molecular weight secondary metabolites of marine fungi Aspergillus flocculosus,
Aspergillus terreus and Penicillium sp. from Van Phong and Nha Trang Bays (Vietnam) were …

Biomimetic porous materials have contributed to the enhancement of solar-driven
evaporation rate in interfacial desalination and clean water production. However, due to the …

Theoretical chemistry calculations were used to investigate the ability of the B12N12
fullerene like nano‐cage for sensing juglone (Jug) and one of its derivative (Jug OH) in …

A DFT based kinetic study of radical dotOOH radical scavenging potency of mactanamide
(MA) and lariciresinol (LA), two natural polyphenols, indicates their nearly equal potential via …

The tender leaves of Toona sinensis not only taste delicious, but also have a wide range of
biological activities, including strong antioxidant activity. In this study, a method based on …

Mactanamide (MA) is a diketopiperazine isolated from marine fungi of the genus Aspergillus.
This compound is known as a natural antioxidant from experimental studies, yet this activity …

Maclurin (MAC) and its derivatives received increasing interest due to their diverse
biological activities. However, understanding of their antioxidant properties remains …