Cyanobacteria were present on the earth 3.5 billion years ago; since then they have
colonized almost all terrestrial and aquatic ecosystems. They produce a high number of …

Understanding how climate change will affect water quality and therefore, health, is critical
for building resilient water services in low-and middle-income countries (LMICs) where the …

How to maintain harmful algal blooms under phosphate-limitation is still an open question in
mesotrophic/eutrophic lakes. Little evidence for the importance of suspended particulate …

Microcystins (MCs) are hepatotoxins, produced by various species of cyanobacteria, whose
occurrence is increasing worldwide owing to climate change and anthropogenic activities …

Cyanobacterial blooms (CBs) in eutrophic lakes can cause various harmful issues to both
humans and animals, disturb drinking water supply, and devastate lake ecosystems …

Both phytoplankton and bacteria are fundamental organisms with key ecological functions in
lake ecosystems. However, the mechanistic interactions through which phytoplankton …

Cyanobacteria are photosynthetic bacteria inhabiting water surface. They can increase to
form a mass large enough, termed as cyanobacterial bloom. Cyanobacterial blooms can …

Global eutrophication and climate warming exacerbate production of cyanotoxins such as
microcystins (MCs), presenting risks to human and animal health. Africa is a continent …

Cyanobacterial blooms caused by eutrophication have become a major environmental
problem in aquatic ecosystems worldwide over the last few decades. Phosphorus is a …

Serious cyanobacterial blooms (CBs) caused by lake eutrophication have become a global
ecological and environmental problem and have adversely affected the production, life, and …