The analysis of pesticide residues in food is nowadays an increasingly important task.
Quality control has to be very strict in order to safeguard the consumers' health. One of the …

Pesticides are widely used in agriculture and can be transferred to animals in a number of
ways. Consequently, reliable analytical methods are required to determine pesticide …

The use of powerful mass spectrometric detectors in combination with liquid
chromatography has played a vital role to solve many problems related to food safety. Since …

As a result of the range and the variety of toxic and undesirable substances in food, which
pose a potential hazard to human health, there is an ever-increasing demand for analytical …

An assessment of the sewage occurrence and biodegradability of seven parabens and three
halogenated derivatives of methyl paraben (MeP) is presented. Several wastewater samples …

A demanding task in pesticide residue analysis is yet the development of multi-residue
methods for the determination of pesticides in vegetables with relatively high fat content (ie …

West Azerbaijan, especially the city of Urmia, is the center of Iranian apple and grape
production hence the importance of this, residues of 85 pesticides in these products were …

Abstract Analysis of pesticides and their metabolites in food and water matrices continues to
be an active research area closely related to food safety and environmental issues. This …

The selectivity of mass traces obtained by monitoring liquid chromatography coupled to high
resolution mass spectrometry (LC-HRMS) and liquid chromatography coupled to tandem …

Monitoring of food contaminants and residues has undergone a significant improvement in
recent years and is now performed in an intensive manner. Achievements in the area of …