[HTML][HTML] Data analysis strategies for the characterization of chemical contaminant mixtures. Fish as a case study

C Simonnet-Laprade, S Bayen, B Le Bizec… - Environment …, 2021 - Elsevier
Thousands of chemicals are potentially contaminating the environment and food resources,
covering a wide spectrum of molecular structures, physico-chemical properties, sources …

Persistent organic pollutants burden, trophic magnification and risk in a pelagic food web from coastal NW Mediterranean Sea

J Castro-Jiménez, D Banaru, CT Chen… - Environmental …, 2021 - ACS Publications
The storage capacity, trophic magnification and risk of sixty-two POPs have been evaluated
in a well-characterized pelagic food web (including phytoplankton, zooplankton, six fish, and …

[HTML][HTML] Research status and regulatory challenges of persistent organic pollutants in Sierra Leone

I Sheriff, SA Debela, MT Sesay, A Thullah - Scientific African, 2021 - Elsevier
Abstract Persistent Organic Pollutants (POPs) are harmful substances that pose an
unreasonable risk to human health and the environment. An international consensus was …

[HTML][HTML] Determinants of persistent organic pollutant (POP) concentrations in human breast milk of a cross-sectional sample of primiparous mothers in Belgium

R Aerts, I Van Overmeire, A Colles, M Andjelković… - Environment …, 2019 - Elsevier
Background Bio-accumulation of persistent organic pollutants (POPs) in the environment
and in the food chain can lead to high pollutant concentrations in human fat-containing …

Indicator PCBs in farmed and wild fish in Greece-Risk assessment for the Greek population

EA Renieri, M Goumenou, DA Kardonsky… - Food and Chemical …, 2019 - Elsevier
Health benefits of fish consumption could be counterbalanced by the intake of contaminants
after long term fish consumption, burdened even in trace levels. The presence of the …

Human health risks and benefits assessment based on OCPs, PCBs, toxic elements and fatty acids in the pelagic fish species from the Adriatic Sea

T Milićević, SH Romanić, A Popović, B Mustać… - Chemosphere, 2022 - Elsevier
Benefits and risks of the fish consumption should be assessed to balance the ingestion of
healthy omega-3 fatty acids and adverse chemicals. Persistent organic pollutants-POPs …

Halogenated organic pollutants (HOPs) in marine fish from the Beibu Gulf, South China Sea: Levels, distribution, and health risk assessment

L Zhu, C Wang, L Huang, Y Ding, Y Cheng, S Rad… - Marine Pollution …, 2022 - Elsevier
Six marine fish species, collected from the Beibu Gulf were statistically analyzed for
polybrominated diphenyl ethers (PBDEs), polychlorinated biphenyls (PCBs), and …

[HTML][HTML] Novel ultrasound assisted extraction and d-SPE clean-up for the analysis of multiple legacy and emerging organic contaminants in edible fish

S Santini, M Baini, T Martellini, M Bissoli, M Galli… - Food Chemistry, 2024 - Elsevier
Polychlorinated biphenyls (PCBs), polybrominated diphenyl ethers (PBDEs), novel
brominated flame retardants (NBFRs), phthalate esters (PAEs) are pervasive environmental …

Persistent organic pollutants (POPs) in fish species from different lakes of the lesser Himalayan region (LHR), Pakistan: the influence of proximal sources in …

R Riaz, CA de Wit, RN Malik - Science of the Total Environment, 2021 - Elsevier
Fish dwelling in remote mountain water systems are sensitive to long term exposure of POPs
and can be used as an important bioindicator of POPs pollution in fragile mountain …

Relevance of current PCB concentrations in edible fish species from the Mediterranean Sea

A Bartalini, J Muñoz-Arnanz, M Baini, C Panti… - Science of The Total …, 2020 - Elsevier
Legal restrictions and bans have led to a steady decrease in PCB environmental
concentrations. Yet, in recent years PCBs have been found at very high levels in the …