The abundant use of antibiotics leads to antibiotic residues in frequently consumed foods.
Residual antibiotics in food may have adverse effects on humans by directly causing …

Now-a-days, various types of antibiotics are being used worldwide in veterinary sector
indiscriminately for promotion of growth and treatment of the livestock. Significant portions of …

Several antibiotics have been applied to veterinary medicine due to their broad-spectrum of
antibacterial activity and prophylactic power. Residues of these antibiotics can be …

Nowadays, the presence of antibiotic residues in foods with animal origin has become an
important challenge for public health authorities in many countries. Antibiotic residues are …

Veterinary drugs are used to treat livestock and aquatic diseases and thus are introduced
into animal-derived foods, endangering consumer health and safety. Antibiotic resistance is …

Antibiotics are widely used in livestock production as disease treatment, prevention and
improve feeding efficiency. In this study three screenings and a multiclass method by Liquid …

Veterinary drugs are widely used to prevent and treat diseases. The European Union has
forbidden the use of antibiotics as growth promoters since 2006. Its abusive use leads to the …

In this study, colloidal gold (CG), latex microspheres (LM), and time-resolved fluorescent
microsphere (TrFM), were utilized as the antibody labeled tracers in three kinds of lateral …

The spectral database-based mass spectrometry (MS) matching strategy is versatile for
structural annotating in ingredient fluctuation profiling mediated by external interferences …

Mass spectrometry (MS) is widely used in the food safety area, being fully implemented in
both routine analysis and research laboratories. Indeed, MS is considered an essential tool …