Anisakiasis is an arising zoonosis induced by parasitic nematodes belonging to the family
Anisakidae. Anisakiasis is often caused by the ingestion of larval nematodes in uncooked or …

Advancements in technologies employed in high-throughput next-generation sequencing
(NGS) methods are supporting the spread of studies that, combined with advances in …

Simple Summary The two-spotted spider mite Tetranychus urticae Koch is an extremely
polyphagous agricultural pest which shows a great tolerance to high temperatures. High …

Anisakis simplex sensu stricto is a parasite infecting several commercial fish species in the
Northeast (NE) Atlantic, known to be the aetiological agent of the human zoonosis …

Harmonia axyridis (Pallas) is an important natural enemy insect. Using fourth-instar larvae,
we investigated whether changing temperature (5, 15 and 25 C) can enhance the cold …

Anisakiasis is nowadays a well-known infection, mainly caused by the accidental ingestion
of Anisakis larvae, following the consumption of raw or undercooked fishes and …

Abstract Trehalose-6-phosphate phosphatase (TPP) plays a key role in trehalose
metabolism in plants. Here, we performed comprehensive in silico analyses and identified …

Anisakis simplex sensu stricto (ss) L3 larvae are one of the major etiological factors of
human anisakiasis, which is one of the most important foodborne parasitic diseases …

Introduction: Anisakis simplex are parasitic nematodes that cause anisakiasis. The
possibility of infection with this parasite is through consumption of raw or undercooked fish …

The third-stage larvae of the parasitic nematode genus Anisakis tend to encapsulate in
different tissues including the musculature of fish. Host tissue penetration and degradation …