Rare earth contamination of edible vegetation: Ce, La, and summed REE in fungi

J Falandysz, A Kilanowicz, AR Fernandes… - Applied Microbiology and …, 2024 - Springer
The increasing and diversified use of rare earth elements (REE) is considered a potential
source of pollution of environmental media including soils. This work documents critically …

Food profiling: Progress in ensuring the authenticity of truffle species and their geographical origin

M Creydt, M Fischer - Current Opinion in Food Science, 2024 - Elsevier
Highlights•Food fraud with truffles is particularly financially rewarding.•A variety of analytical
methods have been developed to check the authenticity of the raw materials.•The most …

Food Authentication: Species and Origin Determination of Truffles (Tuber spp.) by Inductively Coupled Plasma Mass Spectrometry and Chemometrics

T Segelke, K von Wuthenau, G Neitzke… - Journal of agricultural …, 2020 - ACS Publications
The aim of this study was to develop a protocol for the authentication of truffles using
inductively coupled plasma mass spectrometry. The price of the different truffle species …

A critical review of the occurrence of scandium and yttrium in mushrooms

J Falandysz, AR Fernandes - Advances in Applied Microbiology, 2023 - Elsevier
Abstract Scandium (Sc) and Yttrium (Y) along with the other rare earth elements (REE) are
being increasingly extracted to meet the escalating demand for their use in modern high …

Chemical analysis with neutrons

L Szentmiklósi, C Stieghorst, K Gméling… - Non-Destructive Material …, 2024 - Elsevier
For chemical analysis, reactions of neutrons with atomic nuclei can be used to induce a
radiation characteristic of the element. This is the basis for neutron activation analysis (NAA) …

Chemical composition of summer truffle (Tuber aestivum Vittad.) from Bosnia and Herzegovina

S Ljubojević, L Vasilišin, G Vučić… - EUREKA: Life Sciences, 2023 - journal.eu-jr.eu
CHEMICAL COMPOSITION OF SUMMER TRUFFLE (Tuber aestivum Vittad.) FROM BOSNIA
AND HERZEGOVINA Page 1 Original Research Article: full paper (2023), «EUREKA: Life …

Morphological characteristics of summer truffle (Tuber aestivum Vittad.) from Bosnia and Herzegovina

S Ljubojević, L Vasilišin, G Vučić… - EUREKA: Life Sciences, 2022 - journal.eu-jr.eu
The aim of this paper is to present as accurately as possible the morphological
characteristics of the summer truffle, found in Bosnia and Herzegovina, and to compare them …

[图书][B] Advances in Applied Microbiology

GM Gadd, S Sariaslani - 2024 - books.google.com
Advances in Applied Microbiology, Volume 127 continues the comprehensive reach of this
widely read and authoritative review source in microbiology where users will find invaluable …

Utjecaj svojstva tla na kemizam plodišta ljetnog tartufa (Tuber aestivum)

I Stanić - 2021 - repozitorij.pmf.unizg.hr
Sažetak Gljive zauzimaju važnu ulogu u ljudskoj prehrani, dok su neke, poput tartufa, i vrlo
cijenjena gastronomska namirnica visoke komercijalne vrijednosti. Ljetni tartuf (Tuber …

Raspodjela elemenata rijetkih zemalja u plodištima ljetnog tartufa (Tuber aestivum)

L Vujica - 2020 - repozitorij.unizg.hr
Sažetak U ovom radu određene su koncentracije elemenata rijetkih zemalja u uzorcima
tartufa te pridruženog tla i kore drveta uz koje raste. Istraživanjem je obuhvaćeno ukupno 6 …