Abstract Persian or English walnut (Juglans regia L.), the walnut species cultivated for nut
production, is one of the oldest food sources known. Persian walnuts, native to the mountain …

Walnut (Juglans regia L.) is the most widespread tree nut in the world. There is a great
diversity of genotypes differing in forestry, productivity, physical and chemical nut traits …

Fifty‐eight mature Persian walnut (Juglans regia) seedlings growing at six sites in the
mountainous regions of Taft, in central Iran, were evaluated to determine their morphological …

The dimensions, mass, and shape are the most commonly measured physical properties of
fruits. The size and shape features of 10 common walnut (Juglans regia L.) cultivars grown …

To tackle the ecological crisis with global warming, fossil fuel exhaustion and environmental
pollution,“green revolution” was proposed as an integrative upgrading plan to address the …

Juglans regia L.(Juglandaceae) germplasm from the region of Dibra, located in the
northeastern part of Albania, was evaluated to determine the variability in walnut germplasm …

Abstract North-Western Himalayan region of Jammu and Kashmir has significant Persian
walnut (Juglans regia L.) trees, most of which are of seedling origin. The region have rich …

In many areas of Iran, walnut production is limited by spring frosts that can damage the
sensitive non-dormant tissues. The present study was carried out within a seedling …

Walnut (Juglans regia L.) is the oldest fruit grown in the world and grows spontaneously
almost throughout Romania. In this study, the physical properties and chemical composition …

The proximate composition of eleven walnut (Juglans regia L.) genotypes (28 ŞK 010, 28 ŞK
055, 28 ŞK 041, 28 ŞK 601, 28 ŞK 925, 28 ŞK 028, 28 ŞK 118, 28 ŞK 350, 28 ŞK 930, 28 …