Molecular imprinting has received great attention in recent years for the analysis of a wide
range of analytes in food matrices. The highly complex nature of the food matrix further adds …

This systematic-review probes the deleterious outcome of Bisphenol A (BPA) exposure on
cognition/memory by scrutinizing the extant preclinical studies on this focus, to promote …

In the last 10 years, we have witnessed an extensive development of instrumental
techniques in analytical methods for determination of various molecules and ions at very low …

The presence of microplastics in food poses a significant concern due to its potential impact
on human health. Numerous studies have focused on spectroscopic techniques to identify …

Bisphenol A (BPA) is a well-known endocrine-disrupting industrial compound that is found
throughout many aspects of our daily life; from the water we drink and the food we eat to the …

The internal surface of food and beverage cans is generally covered with polymeric coatings
to preserve food and protect metal substrate from corrosion. Coating materials are complex …

A plasmonic biomimetic enzyme-linked immunosorbent assay (PBELISA) method was
developed for ultrasensitive and on-site visual detection of bisphenol A (BPA). The PBELISA …

Molecular imprinted polymers (MIPs) are artificial receptors for a target molecule. These
synthetic receptors mimic natural antibodies and enzymes in their function, mode of action …

The majority of pharmaceuticals are found in the environment as mixtures. However, a
significant amount of these therapeutic compounds cannot be completely metabolized by …

Bisphenols are used as monomers in the production of plastic materials, and they are likely
to be detected in food contact materials. Due to their migration from these plastic packaging …