Punica granatum L. belongs to the Punicaceae family which is distributed around the world.
Different parts of pomegranate like seed, peel, juice, and leaves are rich in potential …

Pomegranate, a fruit native to the Middle East, has gained widespread popularity as a
functional food and nutraceutical source. The health effects of the whole fruit, as well as its …

Early studies focused on the negative effects on color and flavor of foods, followed by
exploration of the antioxidant properties and the associated health benefits. The growing …

Recent studies indicate that cerebrovascular diseases and processes of atherosclerosis
originate in the childhood era and are largely influenced by chronic inflammation. Some …

Obesity represents a rapidly growing threat to the health of populations in an increasing
number of countries. Diet intervention has been proposed as one of the strategies for weight …

Pomegranate is an ancient fruit that is still part of the diet in the Mediterranean area, the
Middle East, and India. Health-promoting effects have long been attributed to this fruit …

Abstract (Poly) phenol-rich diets have been associated with reduced risk of various
diseases. Coffee and tea are typically identified as dietary sources of chlorogenic acid and …

Pomegranate juice may improve cardiovascular risk because of its content of antioxidant
polyphenols. We conducted a randomized placebo-controlled parallel study to examine the …

The association between the consumption of pure (100%) fruit juice (PFJ) and human health
is uncertain. The current review summarizes data published between 1995 and 2012 related …

The use of complementary medicine has recently increased in an attempt to find effective
alternative therapies that reduce the adverse effects of drugs. Punica granatum …