Food consumers and industries urged the need of natural alternatives to assure food safety
and quality. As a response, the use of natural compounds from herbs and spices is an …

Origanum onites L., known as Turkish oregano, has great traditional, medicinal,
preservative, and commercial importance. It is used for the treatment of several kinds of …

BACKGROUND: The aim of this research was to determine essential oil composition,
phenolic constituents and antioxidant properties of Turkish oregano (Origanum onites L.) …

Increasingly unpredictable annual rainfall amounts and distribution patterns have far
reaching implications for pulse crop biology. Seedling and whole plant survival will be …

Field experiments were conducted at CSIR-Institute of Himalayan Bioresource Technology,
Palampur, India to study the effect of diurnal variability and storage conditions of flower on …

Irrigation water salinity effects on oregano growth, water use, yield and quality parameters
were investigated. For this aim, eight irrigation water salinity levels including 0.54 (control) …

Background: Origanum syriacum L. is an aromatic plant growing wild in Lebanon. This
species is highly used in Lebanese traditional medicine and is a staple food in Lebanese …

This aim of this work was to investigate the various properties of Origanum munzurense Kit
Tan & Sorger that are previously unknown. In this context, chemical compound, antioxidant …

Seasonal variations of the essential oil of Origanum syriacum were analysed by GC/MS.
Twenty five components were identified, independent of season, among which thymol was …

The world demand for lavender essential oil is still increasing. It is estimated that over two
hundred thousands hectares are being cultivated in Europe and the quality of produced …