Aquaculture is the fastest-growing food production area in the world and this productive
activity requires nutrients that fit the needs of cultured species, as well as additives or …

Torula yeast (Candida utilis) and fish meal were used to formulate six experimental diets for
Pacific white shrimp Litopenaeus vannamei. The dietary nitrogen supplied by fish meal was …

Twelve week feeding experiment was conducted to evaluate five different mixing ratios of
Poultry Offal Meal (POM) and Fishmeal (FM) at a graded level of 0: 100%, 25: 75%, 50: 50 …

Aquaculture is one of the fastest growing sectors of animal protein production in the world.
Excluding algae, total world fisheries and aquaculture production showed a 45 percent …

Aquaculture is the cultivation of fish in captivity under controlled conditions. At present it is
an important and rapidly expanding enterprise all over the world. In fish farming the …

Se prepararon cuatro dietas isonitrogenadas (35% de proteína), D0, D6. 2, D8. 2, D10. 2, se
empleó una dieta comercial. La D0 (dieta control) se elaboró con harina de pescado como …

The aquaculture sector is currently seeking alternative feed ingredients to ensure future
socioeconomic and environmental sustainability; microalgae sources are seen to be a …

The use of yeast as an alternative source of protein has been in demand as a novel feed
ingredient in shrimp feed nowadays. In order to optimize its use, more research and study is …

Persistence of dietary fishmeal probably accounts for the low profitability in farmed Nile
tilapia in Uganda. A 24 week field study was conducted in Busoga sub-region of Eastern …

An experiment was conducted for a period of 60 days to evaluate the effect of protein levels
on growth performance, survivability and water quality parameters of monosex tilapia …