Extruded snacks from industrial by-products: A review
S Grasso - Trends in Food Science & Technology, 2020 - Elsevier
Background Within the context of circular economy, there is an emergent need to convert
food processing by-products into useful ingredients, thanks also to the recent technological …
food processing by-products into useful ingredients, thanks also to the recent technological …
[HTML][HTML] Physico-chemical characteristics of rice protein-based novel textured vegetable proteins as meat analogues produced by low-moisture extrusion cooking …
Currently, active research is being focused on the development of future foods that can
replace conventional meat. Meat analogues have been drawing considerable attention as …
replace conventional meat. Meat analogues have been drawing considerable attention as …
Perspective ways to provide kids with protein-rich snacks for preventing overweight: From scientific studies to consumers
Tackling rising up obesity tendency, especially among kids and adolescents, is a crucial task
for modern society. The reduction of fast-acting carbohydrate content and plant protein …
for modern society. The reduction of fast-acting carbohydrate content and plant protein …
Response surface methodology-optimized extraction of flavonoids with antioxidant and antimicrobial activities from the exocarp of three genera of coconut and …
Z Liu, M Zhao, X Wang, C Li, J Wang, Z Liu, X Shen… - Food Chemistry, 2022 - Elsevier
Response surface methodology optimization based on central composite design was
applied to extract flavonoids from the exocarp of three coconut genera. The antioxidant and …
applied to extract flavonoids from the exocarp of three coconut genera. The antioxidant and …
Cashew apple pomace powder enriched the proximate, mineral, functional and structural properties of cereal based extrudates
Cashew apple pomace, a major byproduct of cashew plantations and processing units, has
the potential to be used as a vital source of nutritive components. The present study aims in …
the potential to be used as a vital source of nutritive components. The present study aims in …
Extraction of phenolic compounds with antioxidant potential from coconut (Cocos nucifera L.) testa and identification of phenolic acids and flavonoids using UPLC …
M Arivalagan, TK Roy, AM Yasmeen, KC Pavithra… - LWT, 2018 - Elsevier
Coconut testa, a brown skin covering of a coconut endosperm, is a rich source of phenolics.
It is one of the by-products obtained in the coconut processing industries and currently …
It is one of the by-products obtained in the coconut processing industries and currently …
[HTML][HTML] Effects of Clostridium autoethanogenum protein inclusion levels and processing parameters on the physical properties of low-starch extruded floating feed
Clostridium autoethanogenum protein (CAP, RichMore®, China) is a safe and effective
alternative protein source. However, the physicochemical properties of CAP and the effects …
alternative protein source. However, the physicochemical properties of CAP and the effects …
Use of a Potential Probiotic, Lactobacillus casei L4, in the Preparation of Fermented Coconut Water Beverage
SS Giri, V Sukumaran, SS Sen, SC Park - Frontiers in microbiology, 2018 - frontiersin.org
Coconut water (CW) is a clear, nutritive liquid found as the coconut endosperm of green
coconuts such as Cocos nucifera L., and its widespread consumption owes to its unique …
coconuts such as Cocos nucifera L., and its widespread consumption owes to its unique …
Effect of process parameters on the physical quality of low-starch extruded feed containing Clostridium autoethanogenum protein
Clostridium autoethanogenum protein (CAP) is a novel single-cell protein source derived
from the inactivated bacterial biomass produced by CO syngas biological fermentation …
from the inactivated bacterial biomass produced by CO syngas biological fermentation …
Toxic effects of fluoride in intestinal epithelial cells and the mitigating effect of methanol extract of coconut haustorium by enhancing de novo glutathione biosynthesis
JT Job, R Rajagopal, A Alfarhan, V Ramesh… - Environmental …, 2021 - Elsevier
Fluoride ions are an important environmental contaminant and pollutant found in a wide
variety of environmental conditions. The fluoride in drinking water is evident to induce toxic …
variety of environmental conditions. The fluoride in drinking water is evident to induce toxic …