Protein–phenolic interactions and reactions: Discrepancies, challenges, and opportunities
H Kieserling, WJC de Bruijn, J Keppler… - … Reviews in Food …, 2024 - Wiley Online Library
Although noncovalent interactions and covalent reactions between phenolic compounds
and proteins have been investigated across diverse scientific disciplines, a comprehensive …
and proteins have been investigated across diverse scientific disciplines, a comprehensive …
Preparation of Langmuir-Blodgett composite films based on sericin protein and silk fibroin with good surface-enhanced Raman scattering and photovoltaic properties
T Zhao, R Wang, S Wei, L Zhang, Z Liu, M Wang… - Colloids and Surfaces A …, 2024 - Elsevier
In this work, the self-assembled films of sericin protein (SP), silk fibroin (SF), and dye
molecules were prepared by the Langmuir-Blodgett (LB) technique. Surface-enhanced …
molecules were prepared by the Langmuir-Blodgett (LB) technique. Surface-enhanced …
Preparation, molecular docking, and anticaking determination of Pueraria lobata oligopeptide-silica protein corona complexes
H Guan, Z Chi, Q Liu, Z Zhang, D Wang - Food Bioscience, 2024 - Elsevier
Carboxylated silica nanoparticles (COOH-SiO 2 NPs) were combined with Pueraria lobata
oligopeptide (POP) through ultrasonic treatment to form a protein corona (PC) on the SiO 2 …
oligopeptide (POP) through ultrasonic treatment to form a protein corona (PC) on the SiO 2 …