This study aimed to provide an updated critical review of the nutritional, therapeutic,
biotechnological, and environmental aspects involved in the exploitation of Chenopodium …

Tomato is a globally important horticultural and economic crop, but its productivity is
severely affected by various stresses. Plant small secretory peptides have been identified as …

Salt bladders and salt glands of recretohalophytes are specific salt-secreting structures
evolving from trichomes that allow plants to adapt to extreme environmental conditions (such …

The aerial surfaces of quinoa (Chenopodium quinoa) and common ice plant
(Mesembryanthemum crystallinum) are covered with a layer of epidermal bladder cells …

Quinoa is a facultative halophyte with excellent tolerance to salinity. In this study, the
epidermal bladder cell complex (EBCc) of quinoa leaves was studied to determine their …

Climate change may result in a drier climate and increased salinization, threatening
agricultural productivity worldwide. Quinoa (Chenopodium quinoa) produces highly …

The present work aims at assessing the effects of arbuscular mycorrhizal fungi (AMF) and/or
green compost (Comp) as an effective strategy to boost the productivity of two varieties …

Abstract Glycerol-3-phosphate acyltransferase5 (GPAT5) is the key enzyme in suberin
biosynthesis in Arabidopsis, tomato and Sarracenia purpurea. However, little is known about …

Chenopodium quinoa Willd.(quinoa), a member of the Amaranthaceae family, is an
allotetraploid annual plant, endemic to South America. The plant of C. quinoa presents …

Quinoa (Chenopodium quinoa Willd.) has gained worldwide recognition for its nutritional
values, adaptability to diverse environments, and genetic diversity. This review explores the …