Simple Summary Protein sources of high quality and sustainability are found in insects. In
many regions, insects are a primary food source, such as in Africa, South America, Asia, and …

The objective of this experiment was to determine effects of Leucaena silage (LS) feeding on
feed intake, nutrient digestibility, and rumen fermentation in dairy steers. Four rumen …

ABSTRACT Chaya (Cnidoscolus aconitifolius, Mill. Johnston) is a fodder shrub that contains
flavonoid compounds and uses as feeds, medicine and food, respectively. This study …

The experiment was conducted to determine the effect of Leucaena leaf pellet (LLP)
supplementation on feed intake, microbial protein synthesis and rumen microbial population …

Simple Summary Seasonality in forage production may limit the quantity and quality of
forage. Even when forage is available in the period of scarcity, protein might still be a limiting …

Four rumen‐fistulated male swamp buffaloes, 5‐year‐old with initiated live weight at 360±12
kg, were randomly assigned according to a 4× 4 Latin square design to investigate the effect …

Thirty two Awassi male lambs with initial body weight (27±1.78 kg), and four to five months
old, were allocated into four equal groups in factorial experiment to study the effect of two …

The objective of this study was to evaluate the effects of ammonia and amino acids (AA)
supplementation on activities of ruminal enzymes involved in ammonia assimilation. In …

Conserving good source of roughage for dry-season feeding of ruminants is of the utmost
importance. Therefore, cassava-top silage (CTS) was prepared and was studied for its …

Four Luxi beef cattle (400±10 kg) fitted with ruminal, duodenal and ileal cannulas were used
in a 4× 4 Latin square to assess the effects of soybean small peptide (SSP) infusion on …