Consistent with community psychology's focus on addressing societal problems by
accurately and comprehensively capturing individuals' relationships in broader contexts …

Methods The review was guided by a list of Centers for Disease Control and Prevention
Recommended Community Strategies and Measurements to Prevent Obesity in the United …

Abstract Norton-Smith, Kathryn; Lynn, Kathy; Chief, Karletta; Cozzetto, Karen; Donatuto,
Jamie; Hiza Redsteer, Margaret; Kruger, Linda E.; Maldonado, Julie; Viles, Carson; Whyte …

We report on the incorporation of a North American aboriginal procedure called “the talking
circle” into primary care in areas serving this population. Communication is regulated …

Experiences with unethical research practices have caused some American Indian and
Alaska Native (AIAN) individuals, organizations, and tribes to mistrust health research. To …

ObjectiveTo assess the nutritional quality of food packages offered in the Food Distribution
Program on Indian Reservations (FDPIR) using the Healthy Eating Index 2010 (HEI-2010) …

Background Indigenous food systems have been displaced with the emergence of
colonization, industrialization, and cultural, economic, political, and environmental changes …

Background Obesity and other nutrition-related chronic disease rates are high in American
Indian (AI) populations, and an urgent need exists to identify evidence-based strategies for …

Objective: To examine stakeholder perspectives on food insecurity and associated
challenges to healthy eating among American Indian and Alaska Native (AI/AN) adults with …

Promoting physical activity using environmental, policy, and systems approaches could
potentially address persistent health disparities faced by American Indian and Alaska Native …