Growth faltering under 5 years of age is unacceptably high worldwide, and even more
children, while not stunted, fail to reach their growth potential. The time between conception …

Background Comparable global data on health and nutrition of school-aged children and
adolescents are scarce. We aimed to estimate age trajectories and time trends in mean …

Extracellular vesicles are membrane-enclosed secreted vesicles involved in cell-to-cell
communication processes, identified in virtually all body fluids. Among extracellular vesicles …

Stunting affects 160 million pre‐school children globally with adverse life‐long
consequences. While work within nutritional science suggests that stunting in early …

Major migration events in Holocene Eurasia have been characterized genetically at broad
regional scales,,–. However, insights into the population dynamics in the contact zones are …

Poor nutrition and illness in childhood limit human growth. As a consequence, the average
height of a population is strongly correlated with living standards in a population. This makes …

Parents and caretakers are increasingly feeding infants and young children plant-based
“milk”(PBM) alternatives to cow milk (CM). The US Food and Drug Administration currently …

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The aim of this anthropometric survey, conducted between 2015 and 2016 in Bosnia and
Herzegovina (BiH), was to map local geographical differences in male stature and some …

Despite the well-studied nutritional benefits of dairy for child linear growth, dairy is less
consumed in low-and middle-income countries (LMICs) where the prevalence of child …