Ultra-processed food consumption, appetitive traits and BMI in children: a prospective study
This study aimed to investigate the association of ultra-processed food consumption at 4 and
7 years of age with appetitive traits at 7 years and BMI at 10 years of age. Participants were …
7 years of age with appetitive traits at 7 years and BMI at 10 years of age. Participants were …
Recomendações nutricionais em idade pediátrica: o estado da arte
M Nazareth, C Rêgo, C Lopes… - … Nutrição, vol. 7, p. 18-33, 2016 - repositorio-aberto.up.pt
Introdução: A alimentação diária deve suprir as necessidades nutricionais e a sua
adequação é fundamental para um crescimento e desenvolvimento saudáveis ao longo da …
adequação é fundamental para um crescimento e desenvolvimento saudáveis ao longo da …
The contribution of preschool meals to the diet of Finnish preschoolers
L Korkalo, K Nissinen, E Skaffari, H Vepsäläinen… - Nutrients, 2019 - mdpi.com
Preschool meals may influence the formation of children's dietary habits and health. We
assessed the contribution of preschool meals to the diet of Finnish children. We used food …
assessed the contribution of preschool meals to the diet of Finnish children. We used food …
Evaluation of a short food frequency questionnaire for dietary intake assessment among children
Background/objectives The objective of this study was to evaluate the performance of a short
food frequency questionnaire (FFQ) to assess dietary intake at 4 and 7 years of age, against …
food frequency questionnaire (FFQ) to assess dietary intake at 4 and 7 years of age, against …
Association of maternal characteristics and behaviours with 4‐year‐old children's dietary patterns
This study examined the association of family and maternal characteristics with preschool
children's dietary patterns. Trained interviewers evaluated subsample 3422 mothers and …
children's dietary patterns. Trained interviewers evaluated subsample 3422 mothers and …
Influencing factors of children's fruit, vegetable and sugar-enriched food intake in a Finnish preschool setting–Preschool personnel's perceptions
Introduction A large proportion of young children spend most of their weekdays at preschool
in Western countries. In Finland, three meals are included in a full day at preschool. These …
in Western countries. In Finland, three meals are included in a full day at preschool. These …
[HTML][HTML] Effect of the food processing degree on cardiometabolic health outcomes: A prospective approach in childhood
Background & aims Ultra-processed foods (UPF) consumption has increased greatly over
the last decades but its impact on health remains unclear. This study aimed to evaluate the …
the last decades but its impact on health remains unclear. This study aimed to evaluate the …
Adherence to a healthy eating index from pre-school to school age and its associations with sociodemographic and early life factors
Childhood is considered an important period for the development of healthy eating
behaviours. This study aimed to evaluate the influence of early life factors and …
behaviours. This study aimed to evaluate the influence of early life factors and …
Obstructive sleep related breathing disorders and cardiometabolic risk factors–A Portuguese birth cohort
Background Pediatric obstructive sleep related breathing disorders (SRBD) are an important
under-diagnosed health problem with associated cardiometabolic comorbidities …
under-diagnosed health problem with associated cardiometabolic comorbidities …
Relationship between maternal healthy eating literacy and healthy meal provision in families in Japan
E Yoshii, R Akamatsu, T Hasegawa… - Health Promotion …, 2021 - academic.oup.com
This study examined the effects of maternal healthy eating literacy (HEL) on healthy meal
provision in Japanese families. We conducted an online cross-sectional survey with 1899 …
provision in Japanese families. We conducted an online cross-sectional survey with 1899 …