Tilapia production has significantly increased over the past few years due to the adoption of
semi-intensive and intensive aquaculture technologies. However, these farming systems …

The fisheries sub-sector of aquaculture—ie, the pisciculture industry, contributes significantly
to a country's economy, employing a sizable proportion of the population. It also makes …

Synbiotics are preparations in which prebiotics are added to probiotics to achieve superior
performance and benefits on the host. A new route of their formation is to induce the …

Survival of probiotics in processed feed can be affected not only by feed processing
techniques but also by factors such as storage and gastrointestinal transit of ingested feed …

First of all, we would like to thank the ten coauthors for donating their time and knowledge to
this book. We hope that it will advance sustainable aquaculture, enhance public perception …

In this study, we evaluated the effects of three prebiotics (inulin, β-glucan, and chitosan) on
the physiological performance of Totoaba macdonaldi juveniles under culture conditions …

Prebiotics are fibers that promote beneficial gut bacteria and play a pivotal role in enhancing
host health. This study delves into the impact of various levels of prebiotics, specifically …

Aquaculture is expanding globally, but intensive rearing conditions can cause diseases due
to microbial infections leading to financial losses. Probiotics can be used in tilapia farming …

Considering environmental sustainability and vulnerability to the effects of climate change
on fish production, sustainable and adaptable aquaculture systems are necessary”. Biofloc …

With the increase in the human population, the need for protein-rich food is increasing. To
cope with the increased demand for fish and fish-related products, aquaculture is shifted …