The intent of this chapter is to enhance understanding of various dietary assessment
methods so that the most appropriate method for a particular need is chosen. This review …

Objective The aim of the present study was to assess the influence of diet in tooth erosion
presence in children and adolescents by meta-analysis and meta-regression. Data Two …

There is increasing interest in the potential contribution of the gut microbiome to autism
spectrum disorder (ASD). However, previous studies have been underpowered and have …

Aims/hypothesis To investigate the longitudinal relationship between the gut microbiome,
circulating short chain fatty acids (SCFAs) and intestinal permeability in children with islet …

Adult diet quality indices are shown to predict nutritional adequacy of dietary intake as well
as all-cause morbidity and mortality. This study describes the reproducibility and validity of a …

Background Food frequency questionnaires (FFQ) are used in epidemiological studies to
investigate the relationship between diet and disease. There is a need for a valid and …

Autism omics research has historically been reductionist and diagnosis centric, with little
attention paid to common co-occurring conditions (for example, sleep and feeding disorders) …

Objective To evaluate the effectiveness of the 'Healthy Dads, Healthy Kids (HDHK)'program
when delivered by trained facilitators in community settings. Method A two-arm randomized …

Objective: To evaluate the feasibility and efficacy of the 'Healthy Dads, Healthy Kids'(HDHK)
program, which was designed to help overweight fathers lose weight and be a role model of …

Background Nutritional status during childhood is critical given its effect on growth and
development as well as its association with disease risk later in life. The Middle East and …