Field-based team sports present large energetic demands given their intermittent high-
intensity nature. Current evidence suggests that the dietary intake of female athletes may be …

In a social and sports world dominated by weight-centred beliefs and highly exigent and
gendered athletic and beauty body standards, the vulnerability for eating pathology, ie …

Nutrition education in professional sport may improve athletes' nutrition knowledge (NK), self-
efficacy and food choices. Understanding athletes' NK can inform development of tailored …

Abstract Objectives In 2016 the Australian football league introduced the first women's
league, integrating part-time female athletes into the professional sporting environment. This …

This study examined the energy, macronutrient, and micronutrient intakes of female ice
hockey players over a 7-d period including game, practice, and rest days. Twenty-three …

The quality of food service is influenced by the knowledge of hygiene and sanitation (NHS)
and the hygiene and sanitation behavior (PHS) of food handlers. NHS and PHS are …

An inability to meet the energy demands of sport and support physiological functioning can
be the result of chronic energy deficiency. Resting energy expenditure, endocrine disruption …

Bakgrund: Kvinnors upplevelser av hur mat diskuteras i den idrottsliga miljön är relativt
outforskat. Redan existerande forskning visar samtidigt att de negativa hälsomässiga …

Como o ciclo menstrual afeta o desempenho de força, aeróbio, anaeróbio e endurance
ainda não está claro, com muitos resultados opostos, mais estudos têm sido realizados …

This chapter identifies the gender-specific physiological and anatomical considerations that
a coach or strength and conditioning professional should consider before designing a …