The aim of present work is measuring the natural radioactivity of uranium-238, thorium-232
and potassium-40 in some spice samples that widely use in Iraq. Based on these …

Wheat and barley crops are used as food by humans and animals, their health effects on
human life must be under the control, so it is important to measure their radiation …

ABSTRACT A spice is a vegetable substance of indigenous or exotic origin, which has a hot
pigment taste that could be used to enhance taste of food or add to food some necessary …

The activities of radionuclides in some medicinal plants in South Africa were determined
using gamma-ray spectrometry to assess the radiological health hazards and excess lifetime …

Radioactivity in food crops is one of the main sources of internal radiation exposure to man.
For the assessment of the radiological hazard to human health as a result of food ingestion …

Abstract Knowledge Expertise of radioactivity levels in the human diet is very important to
estimating potential radiological risks to human health. During this research gamma ray …

Spices are natural substances taken from special plants and have a different taste when
added to food and some of them have great benefits for health and body. These plants vary …

In this research work, the activity concentration of naturally occurring radioactive nuclides in
19 widely consumed spices in the Iraqi Kurdistan Region was determined. Gamma-ray …

Aim of this research is a hazards assessment of radon concentration and effective radium
content were estimated in 24 vegetables and 9 fruits samples that were collected randomly …

All over the world there are considerable development in science and mathematics. This
book presents new developments in physics, chemistry, biology, mathematics and their …