Secondary metabolites from mangrove-associated fungi: Source, chemistry and bioactivities

S Chen, R Cai, Z Liu, H Cui, Z She - Natural product reports, 2022 - pubs.rsc.org
Covering 1989 to 2020 The mangrove forests are a complex ecosystem occurring at tropical
and subtropical intertidal estuarine zones and nourish a diverse group of microorganisms …

Fungal and bacterial pigments: secondary metabolites with wide applications

MP Narsing Rao, M Xiao, WJ Li - Frontiers in microbiology, 2017 - frontiersin.org
The demand for natural colors is increasing day by day due to harmful effects of some
synthetic dyes. Bacterial and fungal pigments provide a readily available alternative source …

Notes for genera: Ascomycota

NN Wijayawardene, KD Hyde, KC Rajeshkumar… - Fungal diversity, 2017 - Springer
Abstract Knowledge of the relationships and thus the classification of fungi, has developed
rapidly with increasingly widespread use of molecular techniques, over the past 10–15 …

Fungi as a potential source of pigments: harnessing filamentous fungi

R Kalra, XA Conlan, M Goel - Frontiers in Chemistry, 2020 - frontiersin.org
The growing concern over the harmful effects of synthetic colorants on both the consumer
and the environment has raised a strong interest in natural coloring alternatives. As a result …

Endophytic fungi—alternative sources of cytotoxic compounds: a review

F Uzma, CD Mohan, A Hashem, NM Konappa… - Frontiers in …, 2018 - frontiersin.org
Cancer is a major cause of death worldwide, with an increasing number of cases being
reported annually. The elevated rate of mortality necessitates a global challenge to explore …

Fungal pigments and their prospects in different industries

AC Lagashetti, L Dufossé, SK Singh, PN Singh - Microorganisms, 2019 - mdpi.com
The public's demand for natural, eco-friendly, and safe pigments is significantly increasing in
the current era. Natural pigments, especially fungal pigments, are receiving more attention …

Filamentous fungi are large-scale producers of pigments and colorants for the food industry

L Dufosse, M Fouillaud, Y Caro, SAS Mapari… - Current opinion in …, 2014 - Elsevier
Highlights•Fungi can efficiently produce pigments and colorants for the food
industry.•Growing world awareness on the necessity of replacing the synthetic coloring …

Marine natural products

JW Blunt, BR Copp, RA Keyzers, MHG Munro… - Natural product …, 2013 - pubs.rsc.org
Covering: 2011. Previous review: Nat. Prod. Rep., 2012, 29, 144–222. This review covers
the literature published in 2011 for marine natural products, with 870 citations (558 for the …

Recent Advances in Alternaria Phytotoxins: A Review of Their Occurrence, Structure, Bioactivity, and Biosynthesis

H Wang, Y Guo, Z Luo, L Gao, R Li, Y Zhang, HM Kalaji… - Journal of Fungi, 2022 - mdpi.com
Alternaria is a ubiquitous fungal genus in many ecosystems, consisting of species and
strains that can be saprophytic, endophytic, or pathogenic to plants or animals, including …

Bacterial pigments: sustainable compounds with market potential for pharma and food industry

CK Venil, L Dufossé, P Renuka Devi - Frontiers in Sustainable Food …, 2020 - frontiersin.org
The continued universal application of synthetic colorants for decades have caused
environmental pollutions and human health vulnerabilities. So, it was indispensable to …