Dissecting postharvest chilling injury through biotechnology
Highlights•Postharvest chilling injury (PCI) is underreported and understudied, but
undoubtedly leads to extensive postharvest loss and waste.•PCI symptoms vary among …
undoubtedly leads to extensive postharvest loss and waste.•PCI symptoms vary among …
Effect of exogenous melatonin in fruit postharvest, crosstalk with hormones, and defense mechanism for oxidative stress management
Derived from tryptophan, melatonin (MT; N‐acetyl‐5‐methoxytryptamine) is a ubiquitous
indoleamine that is widely distributed in species ranging from microorganisms to mammals …
indoleamine that is widely distributed in species ranging from microorganisms to mammals …
Optimization of postharvest progesterone treatment to alleviate chilling injury in mango fruit, maintaining intracellular energy, cell wall stability, and antioxidant activity
EH Khedr, N Khedr - Postharvest Biology and Technology, 2023 - Elsevier
Mango is a tropical fruit that is highly susceptible to chilling injury (CI) when stored at low
temperatures, resulting in reduced quality and shelf life. In this study, we investigated the …
temperatures, resulting in reduced quality and shelf life. In this study, we investigated the …
Harnessing the metabolic modulatory and antioxidant power of 1-(3-Phenyl-Propyl) cyclopropane and melatonin in maintaining mango fruit quality and prolongation …
EH Khedr, N Khedr, M Abdel-Haleem - BMC Plant Biology, 2023 - Springer
Background The aim of this study was to compare and investigate the effects of 1-(3-phenyl-
propyl) cyclopropene (PPCP) and melatonin (MT) as anti-ethylene agents on postharvest …
propyl) cyclopropene (PPCP) and melatonin (MT) as anti-ethylene agents on postharvest …
[HTML][HTML] Recent advances in postharvest technologies for reducing chilling injury symptoms of fruits and vegetables: A review
J Wu, R Tang, K Fan - Food Chemistry: X, 2023 - Elsevier
Low temperature storage is widely used in the storage and transportation of postharvest
fruits and vegetables. However, the negative effects of chilling injury (CI) on certain fruits and …
fruits and vegetables. However, the negative effects of chilling injury (CI) on certain fruits and …
Hot Water Treatment Improves Date Drying and Maintains Phytochemicals and Fruit Quality Characteristics of Date Palm (Phoenix dactylifera)
Fresh date fruits (cvs. Hillawi and Khadrawi) were harvested at the khalal stage and treated
with hot water treatment (HWT) for different time durations (control, HWT-1 min, HWT-3 min …
with hot water treatment (HWT) for different time durations (control, HWT-1 min, HWT-3 min …
Reactive oxygen species homeostasis and carbohydrate metabolism involved in wound healing of carrot induced by hot water treatment
H Jiang, R Kong, X Zheng, Y Wang, Y Li, Y Bi… - Scientia …, 2024 - Elsevier
Although the information on regulation of reactive oxygen species (ROS) homeostasis or
carbohydrate metabolism has been published in other wounding-responsive horticultural …
carbohydrate metabolism has been published in other wounding-responsive horticultural …
Molecular Insights into Abiotic Stresses in Mango
Mango (Mangifera indica L.) is one of the most economically important fruit crops across the
world, mainly in the tropics and subtropics of Asia, Africa, and Central and South America …
world, mainly in the tropics and subtropics of Asia, Africa, and Central and South America …
Phosphoproteomic analysis highlights phosphorylation of primary metabolism-related proteins in response to postharvest cold storage and subsequent shelf-life in …
Y Liu, J Chen, D Lin - Postharvest Biology and Technology, 2023 - Elsevier
Tomato fruit are susceptible to postharvest chilling injuries when stored at low temperatures,
resulting in quality deterioration and economic losses worldwide. Protein phosphorylation is …
resulting in quality deterioration and economic losses worldwide. Protein phosphorylation is …
Comparing and integrating TMT‐SPS‐MS3 and label‐free quantitative approaches for proteomics scrutiny in recalcitrant Mango (Mangifera indica L.) peel tissue …
MV Bautista‐Valle, C Camacho‐Vazquez… - …, 2024 - Wiley Online Library
Despite substantial advances in the use of proteomic technologies, their widespread
application in fruit tissues of non‐model and recalcitrant species remains limited. This …
application in fruit tissues of non‐model and recalcitrant species remains limited. This …