Fungicide treatments are often essential for maintaining healthy crops and to achieve
reliable and high-quality yields. However, continued use of fungicides with the same modes …

Plant‐pathogenic fungi are a significant threat to economic and food security worldwide.
Novel protection strategies are required and therefore it is critical we understand the …

Plant-pathogenic fungi form intimate interactions with their associated bacterial microbiota
during their entire life cycle. However, little is known about the structure, functions and …

Introduction Fusarium graminearum is a most destructive fungal pathogen that causes
Fusarium head blight (FHB) disease in cereal crops, resulting in severe yield loss and …

Sessile plants encode a large number of small peptides and cell surface-resident receptor
kinases, most of which have unknown functions. Here, we report that the Arabidopsis …

Plant pathogens are challenged by host-derived iron starvation or excess during infection,
but the mechanism through which pathogens counteract iron stress is unclear. Here, we …

Budding yeast Saccharomyces cerevisiae survives in microenvironments utilizing networks
of regulators and ATP‐binding cassette (ABC) transporters to circumvent toxins and a variety …

Anthracnose is an important plant disease often caused by Colletotrichum spp. Fungicide
resistance is a major challenge in controlling anthracnose. The Fungicide Resistance Action …

BACKGROUND Fusarium head blight (FHB) caused by Fusarium graminearum complex
(Fg) is a devastating disease of cereal crops worldwide. The succinate dehydrogenase …

Deoxynivalenol (DON) is a vital virulence factor of Fusarium graminearum, which causes
Fusarium head blight (FHB). We recently found that validamycin A (VMA), an …