Heat stress in poultry is a serious concern, affecting their health and productivity. To
effectively address the issue of heat stress, it is essential to include antioxidant-rich …

Nanoparticles have long been utilized in human medicine for therapeutic and diagnostic
purposes, but their integration into veterinary and animal production is a relatively recent …

Over the past decades, global climate change has led to a significant increase in the
average ambient temperature causing heat stress (HS) waves. This increase has resulted in …

Climate change is increasingly manifesting in temperate regions. Laying hens are highly
sensitive to heat stress and mitigation strategies should be implemented to reduce the …

Heat stress (HS) brings great challenges to the poultry industry. Vitamin B6 (VB6) is an
essential micro-nutrient for animals to maintain normal physiological functions and …

To explore the potential protective effect of resveratrol (RES) on cold-exposed broilers, 360
21-day-old broilers were equally divided into 5 groups with 6 replicates. A control (CON) …

Increased demand for animal protein and high cost as well as shortage of conventional feed
ingredients has driven the dire need to search for alternative protein and energy sources to …

ABSTRACT Most of the challenges of poultry production can be addressed by using smart
technology, electronic devices, and operations-controlling gadgets in an organized, efficient …

Heat stress remains a major challenge affecting poultry production in sub-tropical and
tropical environments; hence it continues to receive attention. The present study aimed to …

Simple Summary The poultry industry suffers substantial economic losses under heat stress
conditions, which detrimentally impact the productivity, physiology, and immune status of the …