Escalate protein plates from legumes for sustainable human nutrition
Protein is one of the most important, foremost, and versatile nutrients in food. The quantity
and quality of protein are determinants of its nutritional values. Therefore, adequate …
and quality of protein are determinants of its nutritional values. Therefore, adequate …
The exploitation of orphan legumes for food, income, and nutrition security in Sub-Saharan Africa
Poverty, food, and nutrition insecurity in sub-Saharan Africa (SSA) have become major
concerns in recent times. The effects of climate change, drought, and unpredictable rainfall …
concerns in recent times. The effects of climate change, drought, and unpredictable rainfall …
Neglected and underutilized legume crops: Improvement and future prospects
J Popoola, O Ojuederie, C Omonhinmin… - Recent advances in …, 2019 - books.google.com
Sustainable agricultural productivity is hampered by over-dependency on major staple
crops, neglect and underutilization of others, climate change, as well as land deterioration …
crops, neglect and underutilization of others, climate change, as well as land deterioration …
Efficient in vitro regeneration of the endangered species Artemisia arborescens L. through direct organogenesis and impact on secondary metabolites production
L Riahi, H Chograni, F Ben Rejeb… - Horticulture …, 2022 - Springer
Tree wormwood (Artemisia arborescens L.; family Asteraceae) is an endangered medicinal
and ornamental plant with industrial and ecological potentials. Here, we report an efficient …
and ornamental plant with industrial and ecological potentials. Here, we report an efficient …
Biochemical and histopathological studies of key tissues in healthy male Wistar rats fed on African yam bean seed and tuber meals
OB Ojuederie, JA Ajiboye… - Journal of Food …, 2020 - Wiley Online Library
Food insecurity and malnutrition are currently major issues affecting most developing
countries, especially on the African continent. To mitigate this effect, focus is being given to …
countries, especially on the African continent. To mitigate this effect, focus is being given to …
A review of biotechnological approaches towards crop improvement in African yam bean (Sphenostylis stenocarpa Hochst. Ex A. Rich.)
Globally, climate change is a major factor that contributes significantly to food and nutrition
insecurity, limiting crop yield and availability. Although efforts are being made to curb food …
insecurity, limiting crop yield and availability. Although efforts are being made to curb food …
Bioactive compound and bioactivity fidelitous micropropagation method of Blumea lacera (Burm. f.) DC.: a large scale production potential
Abstract Blumea lacera (Burm. f.) DC. is an annually grown infallible medicinal plant that is
used in many popular systems of traditional medicine but fresh plant material for medicinal …
used in many popular systems of traditional medicine but fresh plant material for medicinal …
[PDF][PDF] Bells University Journal of Applied Sciences and Environment (BUJASE)
KE Ogunsola - researchgate.net
Yam (Dioscorea species) is a major staple food crop in Nigeria. Effective in vitro
regeneration protocol is important for genetic improvement of yam. However, information on …
regeneration protocol is important for genetic improvement of yam. However, information on …
[PDF][PDF] Research Article Biochemical and Histopathological Studies of Key Tissues in Healthy Male Wistar Rats Fed on African Yam Bean Seed and Tuber Meals
OB Ojuederie, JA Ajiboye, OO Babalola - 2020 - academia.edu
Food insecurity and malnutrition are currently major issues affecting most developing
countries, especially on the African continent. To mitigate this effect, focus is being given to …
countries, especially on the African continent. To mitigate this effect, focus is being given to …