The global climate change and rapid population increase are raising challenges for food
security, and it demands efficient crop improvement methods that ensure superior quality …

The global biomass production from agricultural farmlands is facing severe constraints from
abiotic stresses like soil salinization. Salinity-mediated stress triggered the overproduction of …

Nanotechnology is a potential technique for increasing agricultural output by producing
nano-fertilizers, improving herbicide and pesticide efficacy, regulating soil fertility, managing …

The yield and quality of field crops are affected by abiotic stresses such as water deficit,
which can negatively impact crop growth, productivity, and quality. However …

The non-essential metalloid arsenic (As) is widely distributed in soil and underground water
of many countries. Arsenic contamination is a concern because it creates threat to food …

The continuous increase in the heavy metals concentration in the soil due to anthropogenic
activities has become a global issue. The chromium, especially hexavalent chromium, is …

Genome doubling in plants induces physiological and molecular changes to withstand
environmental stress. Diploid rice (D-2x) and its tetraploid (T-4x) plants were treated with 25 …

Water deficit is a major challenge for sustainable global food security, especially, in arid and
semi-arid regions. Nanotechnology is regarded as an effective tool for managing a wide …

In recent years, the global agricultural system has been unfavorably impacted by adverse
environmental changes. These changes in the climate, in turn, have altered the abiotic …

Salinity and drought stress substantially decrease crop yield and superiority, directly
threatening the food supply needed to meet the rising food needs of the growing total …