[HTML][HTML] Exploring opportunities of Artificial Intelligence in aquaculture to meet increasing food demand

MA Rather, I Ahmad, A Shah, YA Hajam, A Amin… - Food Chemistry: X, 2024 - Elsevier
The increasing global population drives a rising demand for food, particularly fish as a
preferred protein source, straining capture fisheries. Overfishing has depleted wild stocks …

[PDF][PDF] Proximate analysis of some small indigenous fish species (SIS) of Tripura, India

D Jena, AK Jena, A Panda, J Parhi… - Journal of Entomology …, 2018 - academia.edu
Proximate analysis of some small indigenous fish species (SIS) of Tripura, India Page 1 ~ 470
~ Journal of Entomology and Zoology Studies 2018; 6(4): 470-474 E-ISSN: 2320-7078 …

[PDF][PDF] Biochemical quality assessment of fish powder

SN Jahan, MA Bayezid, B Islam, MAB Siddique… - Am. J. Food …, 2017 - academia.edu
The study carried out with a view to determining proximate and mineral composition of fish
powder of five freshwater fish samples (Hypophthalmicthys molitrix, Labeo rohita, Cirrnina …

[PDF][PDF] Evaluation of nutritional properties of some small indigenous fishes species in Bangladesh.

MN Hossain, HA Humaira Afroz, MZ Haque… - 2015 - Citeseer
Small indigenous fish species (SIS) are cheap and easily available sources of nutrition in
Bangladesh due to plenty of water resources. The proximate and mineral composition of 10 …

[PDF][PDF] Microbiological properties of dry salted Hilsa, Tenualosa ilisha (Hamilton, 1822) fish of Bangladesh

BC Majumdar, I Rashid - Journal of Fisheries and Life Sciences, 2017 - academia.edu
Dry fish (shutki in Bengali) is one of the popular food items in Bangladesh. It is the staple
source of protein in many areas of our country like Chittagong, Dhaka, Chandpur, Narsingdi …

[PDF][PDF] Growth performance of Thai pangus Pangasianodon hypophthalmus using prepared and commercial feed

GU Ahmed, A Chakma, M Shamsuddin… - Int. J. LifeSc. Bt & …, 2013 - academia.edu
Growth performance using prepared feed (F1) was compared with one commercial feed,
Quality fish feed (F2) in two respective treatments of T1 and T2. Both treatments were carried …

[PDF][PDF] Nutrient profile study on locally available small indigenous species (SIS) of paschim Medinipur district of West Bengal, India

P Jana, M Paul, PP Kumar, S Sahu… - Int. J. Curr. Microbiol …, 2018 - academia.edu
Nutrient Profile Study on Locally Available Small Indigenous Species (SIS) of Paschim
Medinipur District of West Bengal, India Page 1 Int.J.Curr.Microbiol.App.Sci (2018) 7(10) …

[PDF][PDF] Studies on the effectiveness of Tejpata (Cinnamomum tamala Nee) leaf extract on dried kachki (Corica soborna) fish preservation in laboratory condition

M Begum, M Begum, SU Ahmed… - American Journal of Food …, 2013 - researchgate.net
The present study was conducted by the effectiveness of tejpata leaves extract on dried
control & experimental kachki fish. The microbiological parameters have been measured by …

[PDF][PDF] Monthly variation of biochemical composition of gonia (Labeo gonius) collected from Bangladeshi water

A Begum, MH Minar, M Sarower-E-Mahfuj… - International Journal of …, 2013 - Citeseer
Biochemical composition indicates the percentage of many important nutrients that are
essential to the human body. The study was conducted to determine the chemical …

[PDF][PDF] Study of Variation in Nutrient Content of Mudskipper Boleopthalmus dussumieri Collected from Gujarat And Maharashtra State, India

R Duggal, M Padaya, N Maheta… - Uttar Pradesh Journal …, 2020 - researchgate.net
In present study, nutritive content of Boleopthalmus dussumieri (mudskipper) was analysed.
Samples were collected from fish markets of Gujarat state (Ghogha, Sartanpar, Bilimora …