Recently, an increased interest in nanotechnology applications can be observed in various
fields (medicine, materials science, pharmacy, environmental protection, agriculture etc.) …

Nanotechnology offers the food industry a number of new approaches for improving the
quality, shelf life, safety, and healthiness of foods. Nevertheless, there is concern from …

Nowadays, nanomaterials (NMs) are widely present in daily life due to their significant
benefits, as demonstrated by their application in many fields such as biomedicine …

Mass spectrometry (MS) and nuclear magnetic resonance (NMR) have evolved as the most
common techniques in metabolomics studies, and each brings its own advantages and …

Many types of nanoparticles (NPs) are tested for use in medical products, particularly in
imaging and gene and drug delivery. For these applications, cellular uptake is usually a …

Abstract Nano-titanium dioxide (TiO 2) is one of the most commonly used materials being
synthesized for use as one of the top five nanoparticles. Due to the extensive application of …

Nanotechnology applied to food and beverage packaging has created enormous interest in
recent years, but in the same time there are many controversial issues surrounding …

Abstract Titanium dioxide (TiO 2) nanoparticles (NPs) are manufactured worldwide in large
quantities for use in a wide range of applications. TiO 2 NPs possess different …

The increasing interest in nanoparticles for advanced technologies, consumer products, and
biomedical applications has led to great excitement about potential benefits but also …

Titanium dioxide (TiO2) is a natural oxide of the element titanium with low toxicity, and
negligible biological effects. The classification as bio-inert material has given the possibility …