Environmental enrichment (EE) can improve the welfare of captive fish. Its objective is to
provide new sensorial and motor stimulation in order to help meet their behavioural …

Each year millions of larval and 0+ juvenile fishes are recruited into estuarine fish
populations around the world. For several decades the roles of littoral aquatic and emergent …

Tilapia culture is currently practised in 95 countries all over the world and the number is
expected to increase. This book discusses in detail the principles and practices of tilapia …

As the aquaculture industry intensively develops, its environmental impact increases.
Discharges from aquaculture deteriorate the receiving environment and the need for …

Structural environmental enrichment, that is, a deliberate addition of physical complexity to
the rearing environment, is sometimes utilized to reduce the expression of the undesirable …

This document addresses the potential impacts of climatic change on the aquaculture sector
and to a lesser extent the contribution of aquaculture to climate change. In order to achieve …

The global aquaculture production of crustaceans, shellfish and fish has to increase to
satisfy the growing demand and also to compensate for the reduced capture from …

The present research investigated the effect of carbon/nitrogen ratio (C/N ratio) control in
ponds with or without substrate addition for periphyton development on production of giant …

The potential use of sequencing batch reactors (SBRs) as an alternative bio-flocs
technology (BFT) approach in aquaculture was explored. One SBR was dosed with glycerol …

Animals fed formulated diets indirectly consume large quantities of water. Globally, about 1.2
m3 of water is needed to produce 1 kg of grain used in animal feeds. Cattle in feedlots …