In the contemporary era of nutrition science, food industries are facing myriad challenges in
assuring quality food with extended shelf life and long-term preservation. Biopolymer-based …

Consumers prefer foods that are healthier with high quality and safety. Food packaging are
demanded to effectively extend the shelf-life, preserve the nutrients and decrease the …

Bacterial cellulose (BC) is recognized as a multifaceted, versatile biomaterial with abundant
applications. Groups of microorganisms such as bacteria are accountable for BC synthesis …

The sharp increase in the use of cellulose seems to be in increasing demand in wood; much
more research related to sustainable or alternative materials is necessary as a lot of the …

Starch is the most important widely spread polysaccharide used for the synthesis of
biopolymer film. Renewable source, abundance, cost effectiveness and excellent film …

Edible films with essential oils (EOs) are becoming increasingly popular as an alternative to
synthetic packaging due to their environmentally friendly properties and ability as carriers of …

A novel nanomaterial, bacterial cellulose (BC), has become noteworthy recently due to its
better physicochemical properties and biodegradability, which are desirable for various …

In recent years, most boat fabrication companies use 100% synthetic fiber-reinforced
composite materials, due to their high performance of mechanical properties. In the new …

Raising environmental awareness had forced researchers to explore the potential and
implementation of environmentally friendly materials as alternatives for conventional …

Using environmentally friendly biomaterials in different aspects of human life has been
considered extensively. In this respect, different biomaterials have been identified and …