Background Food handlers play a key role in maintaining food safety and preventing food
borne illnesses. In Bangladesh, food safety related mainstream research focuses on …

Sorghum, recognized for its hardiness and adaptability, exhibits a dynamic nutritional profile
being rich in dietary fiber, protein, and essential mineral content. Sorghum's lipid content is …

Background Food handlers can play a vital role into reducing foodborne diseases by
adopting appropriate food handling and sanitation practices in working plants. This study …

This research sought to evaluate the food safety knowledge of street food vendors and the
sanitary compliance status of their vending facilities, Zululand District, South Africa. Data …

Purpose Food safety knowledge and hygienic practices by food handlers play an important
role in the prevention of contamination of food prepared. Design/methodology/approach …

A cross-sectional study was conducted among 290 chicken vendors by using a structured
pretested questionnaire to evaluate the knowledge, attitude, and practices on food safety …

Food safety knowledge, attitudes and practices among hospital food service staff are crucial
in the prevention of foodborne disease outbreaks, as hospitalized patients are more …

Background Foodborne diseases are a preventable but under-reported public health issue.
These illnesses are a public health concern and contribute significantly to healthcare costs …

This study explores the link between inventory optimization and operational efficiency in
public sector organizations in Ethiopia. The study specifically examines the role of Capacity …

Purpose Companies should enhance their market position and competitiveness by
improving staff effectiveness, skills, resource commitment, and applying relevant managerial …