Prior to the availability of whole-genome sequences, our understanding of the structural and
functional aspects of Prunus tree genomes was limited mostly to molecular genetic mapping …

Climate change, large monocultures of disease-susceptible cultivars, overuse of pesticides,
and the emergence of new pathogens or pathogenic strains causing economic losses are all …

Fruit losses during postharvest storage and handling due to pathogen infections are one of
the major problems in the global food chain supply. The application of chemical fungicides …

Postharvest diseases of pome fruit are typically caused by a wide diversity of fungal
pathogens, and the list of confirmed causal agents is still growing. There is considerable …

The Rosaceae crop family (including almond, apple, apricot, blackberry, peach, pear, plum,
raspberry, rose, strawberry, sweet cherry, and sour cherry) provides vital contributions to …

The use of immunohistochemistry for the determination of pulmonary carcinoma biomarkers
is a well-established and powerful technique. Immunohistochemisty is readily available in …

Brown rot (BR) caused by Monilinia spp., has been an economic problem for the stone fruit
market due to dramatic losses, mainly during the postharvest period. There is much literature …

Stone fruit is attacked by various pathogens, of which brown rot disease is one of the
important diseases. There are three Monilinia species mainly responsible for the brown rot …

Marker-assisted selection (MAS) in stone fruit (Prunus species) breeding is currently difficult
to achieve due to the polygenic nature of the most relevant agronomic traits linked to fruit …

The peach is one of the most important global tree crops within the economically important
Rosaceae family. The crop is threatened by numerous pests and diseases, especially fungal …