Anthropogenic nutrient enrichment and physical characteristics result in low dissolved
oxygen concentrations (hypoxia) in estuaries and semienclosed seas throughout the world …

Climate change affects ecological processes and interactions, including parasitism.
Because parasites are natural components of ecological systems, as well as agents of …

Dissolved oxygen (DO) concentration in the water column is an environmental parameter
that is crucial for the successful development of many pelagic organisms. Hypoxia tolerance …

For the past 200 years, the oceans have been absorbing carbon dioxide at an
unprecidented rate. It is now evident that this ongoing process has already significantly …

Crustaceans are often exposed to hypoxic stress in intensive aquaculture systems. Such
stress leads to physiological, behavioural and biochemical changes, which can cause …

It is a difficult task to describe what constitutes a 'healthy'shellfish (eg, crustacean, bivalve).
Visible defects such as discolouration, missing limbs or spines, fouling, lesions, and …

Abstract Effects of natural stressors such as copper (Cu 2+), temperature, hypoxia,
chloroform and adrenaline on physiological and biochemical responses were investigated …

Crustaceans and in particular decapods (ie shrimp, crabs and lobsters) are a diverse,
commercially and ecologically important group of organisms. They are exposed to a range …

Ocean acidification (OA) is predicted to play a major role in shaping species biogeography
and marine biodiversity over the next century. We tested the effect of medium-term exposure …

Both ocean warming and acidification have been demonstrated to affect the growth,
performance and reproductive success of calcifying invertebrates. However, relatively little is …