Cellulosic and hemicellulosic fractions of sugarcane bagasse: Potential, challenges and future perspective

A Kumar, V Kumar, B Singh - International Journal of Biological …, 2021 - Elsevier
Sugarcane bagasse is a rich source of cellulose (32–45%), hemicellulose (20–32%) and
lignin (17–32%), 1.0–9.0% ash and some extractives. Huge amount of the generation of …

Bioconversion of sugarcane crop residue for value added products–An overview

R Sindhu, E Gnansounou, P Binod, A Pandey - Renewable Energy, 2016 - Elsevier
Sugarcane is a major crop cultivated globally and the residue left over after the crop harvest
and extraction of juice is a good biomass source that can be used for the production of …

Biorefinery solutions for food processing wastes: A sustainable bioeconomic perspective

PK Sarangi, AK Singh, S Sonkar, KP Shadangi… - Industrial Crops and …, 2023 - Elsevier
Food waste is a significant emitter of greenhouse gases (mostly methane) that causes
environmental devastation. Further, nearly onethird of produced food goes to wastage …

[HTML][HTML] Itaconic Acid and Its Applications for Textile, Pharma and Agro-Industrial Purposes

N Devi, S Singh, S Manickam, N Cruz-Martins, V Kumar… - Sustainability, 2022 - mdpi.com
Itaconic acid (IA) is a well-known bio-based monounsaturated organic acid (C5H6O4), with
a white color and crystalline structure. It is widely used in the agro-based, plastics, textile …

Agro-waste valorization for sustainable economy of sugar mills in India

UP Patil, SU Patil - Indian Journal of Chemical Technology (IJCT), 2023 - op.niscpr.res.in
Indian sugar mills produce a large volume of agro-waste sugar cane bagasse (SCB), which,
due to its improper use, causes environmental issues. Contrastingly, the valorization of SCB …

Next-generation itaconic acid production using novel Aspergillus japonicas from Citrullus lanatus rind through solid-state fermentation

G Ramakrishnan, B Dhandapani… - Bioresource Technology …, 2020 - Elsevier
Itaconic acid production was investigated by using isolated A. japonicas on pretreated
Citrullus lanatus rind under solid-state fermentation. The isolated elite fungal strain A …

Potential utilisation of fruit and vegetable waste: an overview

R Reshmy, E Philip, A Madhavan, R Sindhu… - … Bioconversion of Waste …, 2021 - Springer
Reducing food waste by maximum resource utilization creates good impacts for food
security, environment, and climate. Fruit and vegetables are among the most commonly …

Microbial production of itaconic acid

JC da Cruz, EFC Sérvulo, AM de Castro - Microbial production of food …, 2017 - Elsevier
Itaconic acid (IA) is a high-potential biobased platform chemical, which the US Department
of Energy (DOE) has listed as one of the 12 most promising chemicals obtained from …

Studies on the third-order nonlinear behaviour of Itaconic acid single crystal using femto-second laser

D Nayak, N Vijayan, M Kumari, P Vashishtha… - Journal of Materials …, 2021 - Springer
This work focuses on the bulk growth of Itaconic acid (ITA) single crystal from aqueous
solution by slow evaporation solution growth technique. The detailed structural, optical, laser …

[PDF][PDF] Itaconic Acid and Its Applications for Textile, Pharma and Agro-Industrial Pur-poses. Sustainability 2022, 14, 13777

N Devi, S Singh, S Man-ickam, N Cruz-Martins… - 2022 - academia.edu
Itaconic acid (IA) is a well-known bio-based monounsaturated organic acid (C5H6O4), with
a white color and crystalline structure. It is widely used in the agro-based, plastics, textile …