Reap the crop wild relatives for breeding future crops

A Bohra, B Kilian, S Sivasankar, M Caccamo… - Trends in …, 2022 - cell.com
Crop wild relatives (CWRs) have provided breeders with several'game-changing'traits or
genes that have boosted crop resilience and global agricultural production. Advances in …

Breeding crops to feed 10 billion

LT Hickey, A N. Hafeez, H Robinson, SA Jackson… - Nature …, 2019 - nature.com
Crop improvements can help us to meet the challenge of feeding a population of 10 billion,
but can we breed better varieties fast enough? Technologies such as genotyping, marker …

De novo domestication of wild tomato using genome editing

A Zsögön, T Čermák, ER Naves, MM Notini… - Nature …, 2018 - nature.com
Breeding of crops over millennia for yield and productivity has led to reduced genetic
diversity. As a result, beneficial traits of wild species, such as disease resistance and stress …

Domestication of wild tomato is accelerated by genome editing

T Li, X Yang, Y Yu, X Si, X Zhai, H Zhang, W Dong… - Nature …, 2018 - nature.com
Crop improvement by inbreeding often results in fitness penalties and loss of genetic
diversity. We introduced desirable traits into four stress-tolerant wild-tomato accessions by …

De novo domestication: an alternative route toward new crops for the future

AR Fernie, J Yan - Molecular plant, 2019 - cell.com
Current global agricultural production must feed over 7 billion people. However, productivity
varies greatly across the globe and is under threat from both increased competitions for land …

Enhancing crop diversity for food security in the face of climate uncertainty

A Zsögön, LEP Peres, Y Xiao, J Yan… - The plant …, 2022 - Wiley Online Library
Global agriculture is dominated by a handful of species that currently supply a huge
proportion of our food and feed. It additionally faces the massive challenge of providing food …

CRISPR technology is revolutionizing the improvement of tomato and other fruit crops

T Wang, H Zhang, H Zhu - Horticulture research, 2019 - academic.oup.com
Fruits are major sources of essential nutrients and serve as staple foods in some areas of
the world. The increasing human population and changes in climate experienced worldwide …

Modifications in organic acid profiles during fruit development and ripening: correlation or causation?

W Batista-Silva, VL Nascimento, DB Medeiros… - Frontiers in Plant …, 2018 - frontiersin.org
The pivotal role of phytohormones during fruit development and ripening is considered
established knowledge in plant biology. Perhaps less well-known is the growing body of …

Towards CRISPR/Cas crops–bringing together genomics and genome editing

A Scheben, F Wolter, J Batley, H Puchta… - New …, 2017 - Wiley Online Library
With the rapid increase in the global population and the impact of climate change on
agriculture, there is a need for crops with higher yields and greater tolerance to abiotic …

The impact of genetic changes during crop domestication

P Smýkal, MN Nelson, JD Berger, EJB Von Wettberg - Agronomy, 2018 - mdpi.com
Humans have domesticated hundreds of plant and animal species as sources of food, fiber,
forage, and tools over the past 12,000 years, with manifold effects on both human society …